✨ Food Standards Variation
NEW ZEALAND GAZETTE, No. 44 — 19 MAY 2016
Sugar beet 0.04
Tomato 0.9
Tree nuts 0.05
Agvet chemical: Flutriafol
Permitted residue: Flutriafol
Grapes 1.5
Agvet chemical: Fluxapyroxad
Permitted residue: Fluxapyroxad
Beans, shelled 0.5
Broccoli 4
Cauliflower 4
Chicory 30
Citrus fruits 0.2
Cotton seed 0.5
Legume vegetables [except beans, shelled; peas, shelled (succulent seeds)] 2
Lettuce, head 30
Lettuce, leaf 30
Peas, shelled (succulent seeds) 0.5
Sweet corn (corn-on-the-cob) 0.15
Agvet chemical: Glyphosate
Permitted residue: Sum of glyphosate and Aminomethylphosphonic acid (AMPA) metabolite, expressed as glyphosate
Berries and other small fruits [except cranberry] *0.05
Cranberry 0.2
Agvet chemical: Imazamox
Permitted residue: Imazamox
Beans (dry) [except soya bean (dry)] 0.05
Beans, shelled 0.05
Peas (dry) 0.05
Peas, shelled 0.05
Agvet chemical: Imazapic
Permitted residue: Sum of imazapic and its hydroxymethyl derivative
Soya bean (dry) 0.3
Agvet chemical: Imazapyr
Permitted residue: Imazapyr
Soya bean (dry) 3
Agvet chemical: Imazethapyr
Permitted residue: Imazethapyr
Rice 0.3
Agvet chemical: Indoxacarb
Permitted residue: Sum of indoxacarb and its R-isomer
Beans [except broad bean; soya bean] 0.9
Berries and other small fruits 2
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NZ Gazette 2016, No 44
✨ LLM interpretation of page content
🏥
Food Standards (Proposal M1011 – Maximum Residue Limits (2015)) Variation
(continued from previous page)
🏥 Health & Social Welfare11 May 2016
Food Standards, Maximum Residue Limits, Agvet Chemicals, Flutriafol, Fluxapyroxad, Glyphosate, Imazamox, Imazapic, Imazapyr, Imazethapyr, Indoxacarb