✨ Agvet Chemical Residue Limits




NEW ZEALAND GAZETTE, No. 15 β€” 22 FEBRUARY 2016

Eggs 0.01
Meat (mammalian)
0.01
Milks 0.01
Poultry, edible offal of 0.01
Poultry meat
0.01

Agvet chemical: Thiobencarb
Permitted residue: Thiobencarb
Rice *0.05

Agvet chemical: Thiodicarb
Permitted residue: Sum of thiodicarb and methomyl, expressed as thiodicarb

Brassica (cole or cabbage) vegetables,
head cabbages, flowerhead brassicas 2
Chia T1
Cotton seed 0.1
Cotton seed oil, crude
0.1
Edible offal (mammalian) 0.05
Maize
0.1
Meat (mammalian) 0.05
Milks
0.05
Peppers, sweet T5
Potato 0.1
Pulses 0.1
Sorghum T0.5
Sweet corn (corn-on-the-cob)
0.1
Tomato 2

Agvet chemical: Thiometon
Permitted residue: Sum of thiometon, its sulfoxide and sulfone, expressed as thiometon

Cereal grains 1
Edible offal (mammalian) 0.05
Eggs
0.05
Fruit 1
Lupin (dry) 0.5
Meat (mammalian) 0.05
Milks
0.05
Oilseed 0.05
Poultry, edible offal of
0.05
Poultry meat *0.05
Vegetables 1

Agvet chemical: Thiophanate
see Carbendazim

Agvet chemical: Thiophanate-methyl
Permitted residue: Sum of thiophanate-methyl and 2-aminobenzimidazole,expressed as thiophanate-methyl

Cherries 20
Grapes 5
Nectarine 3
Peach 3

Agvet chemical: Thiram
140



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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2016, No 15





✨ LLM interpretation of page content

πŸ₯ Permitted residue limits for Thiobencarb (continued from previous page)

πŸ₯ Health & Social Welfare
Food Standards, Residue Limits, Thiobencarb, Rice

πŸ₯ Permitted residue limits for Thiodicarb

πŸ₯ Health & Social Welfare
Food Standards, Residue Limits, Thiodicarb, Methomyl, Brassica vegetables, Chia, Cotton seed, Edible offal, Maize, Meat, Milks, Peppers, Potato, Pulses, Sorghum, Sweet corn, Tomato

πŸ₯ Permitted residue limits for Thiometon

πŸ₯ Health & Social Welfare
Food Standards, Residue Limits, Thiometon, Cereal grains, Edible offal, Eggs, Fruit, Lupin, Meat, Milks, Oilseed, Poultry, Vegetables

πŸ₯ Permitted residue limits for Thiophanate-methyl

πŸ₯ Health & Social Welfare
Food Standards, Residue Limits, Thiophanate-methyl, Cherries, Grapes, Nectarine, Peach

πŸ₯ Permitted residue limits for Thiram

πŸ₯ Health & Social Welfare
Food Standards, Residue Limits, Thiram