Food Standards Amendment




NEW ZEALAND GAZETTE, No. 50 — 8 MAY 2015

ammonium sulphate
ammonium sulphite
arginine
asparagine
aspartic acid
benzoic acid
biotin
calcium pantothenate
calcium propionate
copper sulphate
cystine
cysteine monohydrochloride
dextran
ferrous sulphate
glutamic acid
glycine
guanine
histidine
hydroxyethyl starch
inosine
inositol
manganese chloride
manganese sulphate
niacin
nitric acid
pantothenic acid
peptone
phytates
polyvinylpyrrolidone
pyridoxine hydrochloride
riboflavin
sodium formate
sodium molybdate
sodium tetraborate
thiamin
threonine
uracil
xanthine
zinc chloride
zinc sulphate

S18—6 Permitted processing aids for water

For section 1.3.3—8, the substances and maximum permitted levels are:

Permitted processing aids for water (section 1.3.3—8)

| Substance | Maximum permitted level
| (mg/kg) |
|------------------------------|-------------------------------|
| Aluminium sulphate | GMP |
| Ammonium sulphate | GMP |
| Calcium hypochlorite | 5 (available chlorine) |
| Calcium sodium polyphosphate | GMP |
| Chlorine | 5 (available chlorine) |
| Chlorine dioxide | 1 (available chlorine) |
| Cobalt sulphate | 2 |

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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2015, No 50





✨ LLM interpretation of page content

🏥 Schedule 18 - Processing Aids - Food Standards (Proposal P1025 - Code Revision) Variation—Australia New Zealand Food Standards Code - Amendment No. 154 (continued from previous page)

🏥 Health & Social Welfare
25 March 2015
Food standards, Processing aids, Water treatment, Aluminium sulphate, Ammonium sulphate, Calcium hypochlorite, Calcium sodium polyphosphate, Chlorine, Chlorine dioxide, Cobalt sulphate, Australia New Zealand Food Standards Code, Amendment