New Zealand Gazette – 2011 – No. 100

Page 2868

✨ Food Standards Variation



2868 NEW ZEALAND GAZETTE, No. 100 11 JULY 2011

[5.2] omitting from paragraph 2(2)(a) –

subclauses 1(1) or (2)

substituting –

subclause 1(2)

[5.3] omitting subclause 3(1), substituting -

(1) Subject to subclause (2), food other than food –

(a) for retail sale; or

(b) for catering purposes; or

(c) supplied as an intra company transfer;

must bear a label containing the information prescribed in Standard 1.2.2, except where the food –

(d) is not in a package; or

(e) is in an inner package or packages contained in an outer package where the label on the outer package includes the information prescribed in Standard 1.2.2; or

(f) is in a transportation outer and the information prescribed in Standard 1.2.2 is clearly discernable through the transportation outer on the labels on the packages within.

[5.4] omitting paragraph 5(2)(c), substituting –

(c) an outer package where the –

(i) label on the outer package includes the information prescribed in Standard 1.2.2; and

(ii) food in the inner package is labelled in accordance with subclause (1); or

(d) an outer package where the –

(i) information prescribed in clause 3 of Standard 1.2.2 is provided in documentation accompanying that food; and

(ii) label on the outer package includes the information prescribed in clauses 1 and 2 of Standard 1.2.2; and

(iii) food in the inner package is labelled in accordance with subclause (1).

[5.5] omitting from subclause 6(4) –

catering purposes,

substituting –

catering purposes

[5.6] omitting and/or wherever appearing in Column 2 of the Table to clause 8, substituting or

[6] Standard 1.2.3 of the Australia New Zealand Food Standards Code is varied by -

[6.1] omitting from the Editorial note following clause 2 -

Standard 2.5.1. – ‘dried milks’

substituting -

Standard 2.5.1. ‘Dried milks’



Next Page →



Online Sources for this page:

Gazette.govt.nz — PDF NZ Gazette 2011, No 100




✨ LLM interpretation of page content

🏥 Food Standards (Proposal P1013 – Code Maintenance IX) Variation (continued from previous page)

🏥 Health & Social Welfare
27 June 2011
Food Standards, Variation, Code Maintenance, Proposal P1013, Microorganism, Editorial Notes