✨ Food Standards Variations
11 JULY 2011 NEW ZEALAND GAZETTE, No. 100 2867
[3.2]
omitting subclause 1(1), substituting -
(1) Unless expressly provided elsewhere in this Code, the provisions of this Code apply to food products -
(a) sold or prepared for sale in Australia or New Zealand; and
(b) imported into Australia or New Zealand.[3.3]
omitting the definition of Australian Approved Names List in clause 2
[3.4]
omitting final product from the definition of component in clause 2, substituting final food
[3.5]
omitting the definition of fund raising events in clause 2, substituting -
fund raising event means an event that raises funds solely for a community or charitable cause and not for personal financial gain.
[3.6]
inserting in alphabetical order in clause 2 -
Good Manufacturing Practice (GMP), with respect to the addition of additives and processing aids to food, means -
(a) the quantity of additive or processing aid added to food shall be limited to the lowest possible level necessary to accomplish its desired effect; and
(b) the quantity of the additive or processing aid that becomes a component of food as a result of its use in the manufacture, processing or packaging of a food, and which is not intended to accomplish any physical or other technical effect in the finished food itself, is reduced to the extent reasonably possible; and
(c) the additive or processing aid is prepared and handled in the same way as a food ingredient.[3.7]
inserting following clause 15 -
16 Citation of the United States Code of Federal Regulations (CFR)
(1) In this Code, a reference to the Code of Federal Regulations, or CFR, is a reference to the 2010 compilation of the United States Code of Federal Regulations.
(2) In this Code, the Code of Federal Regulations is cited in the following format -
[title number] CFR § [section number][3.8]
updating the Table of Provisions to reflect these amendments
[4] Standard 1.1.2 of the Australia New Zealand Food Standards Code is varied by -
[4.1]
omitting salt and/or spices from the definition of cocoa in clause 1, substituting salt or spices
[4.2]
omitting the definition of coffee in clause 1, substituting -
coffee means the product prepared by roasting or grinding, or both the roasting and grinding, of coffee beans.
[5] Standard 1.2.1 of the Australia New Zealand Food Standards Code is varied by -
[5.1]
omitting paragraph 2(1)(a), substituting -
(a) the food is not in a package; orNext Page →
NZ Gazette 2011, No 100
✨ LLM interpretation of page content
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Food Standards (Proposal P1013 – Code Maintenance IX) Variation
(continued from previous page)
🏥 Health & Social Welfare27 June 2011
Food Standards, Variation, Code Maintenance, Proposal P1013, Microorganism, Editorial Notes