✨ Food Standards Amendment
NEW ZEALAND GAZETTE, No. 110
11 OCTOBER 2007
| Enzyme | Source Organisms |
|---|---|
| Metalloproteinase | Aspergillus oryzae |
| Bacillus amyloliquefaciens | |
| Bacillus coagulans | |
| Bacillus subtilis |
| Mucorpepsin
| EC 3.4.23.23 | Aspergillus oryzae
| | Aspergillus oryzae, containing the gene for Aspartic proteinase isolated from Rhizomucor meihei
| | Rhizomucor meihei
| | Cryphonectria parasitica |
| Pectin lyase
| EC 4.2.2.10 | Aspergillus niger |
| Pectinesterase
| EC 3.1.1.11 | Aspergillus niger
| | Aspergillus oryzae, containing the gene for pectinesterase isolated from Aspergillus aculeatus |
| Phospholipase A1
| EC 3.1.1.32 | Aspergillus oryzae, containing the gene for phospholipase A1 isolated from Fusarium venenatum |
| Phospholipase A2
| EC 3.1.1.4 | Streptomyces violaceoruber |
| 3-Phytase
| EC 3.1.3.8 | Aspergillus niger |
| 4-Phytase
| EC 3.1.3.26 | Aspergillus oryzae, containing the gene for 4-phytase isolated from Peniophora lycii |
| Polygalacturonase or Pectinase multicomponent enzyme
| EC 3.2.1.15 | Aspergillus niger
| | Aspergillus oryzae
| | Trichoderma reesei |
| Pullulanase
| EC 3.2.1.41 | Bacillus acidopullulyticus
| | Bacillus amyloliquefaciens
| | Bacillus licheniformis
| | Bacillus subtilis
| | Klebsiella pneumoniae |
| Serine proteinase
| EC 3.4.21.14 | Aspergillus oryzae
| | Bacillus amyloliquefaciens
| | Bacillus halodurans
| | Bacillus licheniformis
| | Bacillus subtilis |
| Transglucosidase
| EC 2.4.1.24 | Aspergillus niger |
| Transglutaminase
| EC 2.3.2.13 | Streptomyces mobaraensis |
| Urease
| EC 3.5.1.5 | Lactobacillus fermentum |
| Xylose isomerase
| EC 5.3.1.5 | Actinoplanes missouriensis
| | Bacillus coagulans
| | Microbacterium arborescens
| | Streptomyces olivaceus
| | Streptomyces olivochromogenes
| | Streptomyces murinus
| | Streptomyces rubiginosus |
[1.6] omitting the Editorial note, immediately following the Table to clause 17, substituting --
Editorial note:
Bacillus amyloliquefaciens is a separate species from Bacillus subtilis.
Aspergillus niger group covers strains known under the names Aspergillus aculeatus, A. awamori, A. ficuum, A. foetidus, A. japonicus, A. phoenicis, A. saitoi and A. usamii.
Trichoderma reesei also known as Trichoderma longibrachiatum.
Kluyveromyces marxianus – former names Saccharomyces fragilis and Kluyveromyces fragilis.
Kluyveromyces lactis – former name Saccharomyces lactis.
Rhizomucor miehei – former name Mucor miehei.
Micrococcus luteus – former name Micrococcus lysodeikticus.
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Online Sources for this page:
VUW Te Waharoa —
NZ Gazette 2007, No 110
Gazette.govt.nz —
NZ Gazette 2007, No 110
✨ LLM interpretation of page content
🏥
Australia New Zealand Food Standards Code – Amendment No. 94 – 2007
(continued from previous page)
🏥 Health & Social Welfare11 October 2007
Food Standards, Amendment, Enzymes, Food Additives, Wine Processing