Food Standards Amendment




NEW ZEALAND GAZETTE, No. 110

11 OCTOBER 2007

Page 2918

[1.5] omitting the Table to clause 17, substituting –

Table to clause 17

Enzyme Source
α–Acetolactate decarboxylase
EC 4.1.1.5 Bacillus amyloliquefaciens

Bacillus subtilis
Bacillus subtilis, containing the gene for α–Acetolactate decarboxylase isolated from Bacillus brevis |
| Aminopeptidase | |
| EC 3.4.11.1 | Aspergillus oryzae
Lactococcus lactis |
| α–Amylase | |
| EC 3.2.1.1 | Aspergillus niger
Aspergillus oryzae
Bacillus amyloliquefaciens
Bacillus licheniformis
Bacillus licheniformis, containing the gene for α-Amylase isolated from Geobacillus stearothermophilus
Bacillus subtilis
Bacillus subtilis, containing the gene for α-Amylase isolated from Geobacillus stearothermophilus
Geobacillus stearothermophilus |
| β-Amylase | |
| EC 3.2.1.2 | Bacillus amyloliquefaciens
Bacillus subtilis |
| α–Arabinofuranosidase | |
| EC 3.2.1.55 | Aspergillus niger |
| Carboxyl proteinase | |
| EC 3.4.23.6 | Aspergillus melleus
Aspergillus niger
Aspergillus oryzae
Rhizomucor miehei |
| Carboxylesterase | |
| EC 3.1.1.1 | Rhizomucor miehei |
| Catalase | |
| EC 1.11.1.6 | Aspergillus niger
Micrococcus luteus |
| Cellulase | |
| EC 3.2.1.4 | Aspergillus niger
Trichoderma reesei
Trichoderma viride |
| Chymosin | |
| EC 3.4.23.4 | Aspergillus niger
Escherichia coli K-12 strain GE81
Kluyveromyces lactis |
| Cyclodextrin glucanotransferase | |
| EC 2.4.1.19 | Paenibacillus macerans |
| Dextranase | |
| EC 3.2.1.11 | Chaetomium gracile
Penicillium lilacinum |
| Endo-arabinase | |
| EC 3.2.1.99 | Aspergillus niger |
| α-Galactosidase | |
| EC 3.2.1.22 | Aspergillus niger |
| β-Galactosidase | |
| EC 3.2.1.23 | Aspergillus niger
Aspergillus oryzae
Kluyveromyces marxianus
Kluyveromyces lactis |
| Glucan 1,3-β-glucosidase | |
| EC 3.2.1.58 | Trichoderma harzianum |
| β-Glucanase | |
| EC 3.2.1.6 | Aspergillus niger
Aspergillus oryzae
Bacillus amyloliquefaciens
Bacillus subtilis
Disporotrichum dimorphosporum
Humicola insolens
Talaromyces emersonii
Trichoderma reesei |



Next Page →



Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2007, No 110


Gazette.govt.nz PDF NZ Gazette 2007, No 110





✨ LLM interpretation of page content

🏥 Australia New Zealand Food Standards Code – Amendment No. 94 – 2007 (continued from previous page)

🏥 Health & Social Welfare
11 October 2007
Food Standards, Amendment, Enzymes, Food Additives, Wine Processing