Food Standards Amendments




7 DECEMBER 2006

NEW ZEALAND GAZETTE, No. 167

4853

[3.4] inserting in Schedule 1–

BUPIVACAINE
Bupivacaine

SHEEP, EDIBLE OFFAL OF
SHEEP MEAT (IN THE FAT)

T0.02
T
0.02

CETRIMIDE
Cetrimide

SHEEP, EDIBLE OFFAL OF
SHEEP MEAT (IN THE FAT)

T1.0
T
1.0

ISOXABEN
Isoxaben

ASSORTED TROPICAL AND SUB-TROPICAL FRUITS – INEDIBLE PEEL

*0.01

ASSORTED TROPICAL AND SUB-TROPICAL FRUITS
CITRUS FRUITS
GRAPES
POME FRUITS
STONE FRUITS
TREE NUTS

0.01
0.01
0.01
0.01
*0.01

LIGNOCAINE
Lignocaine

SHEEP, EDIBLE OFFAL OF
SHEEP MEAT (IN THE FAT)

T0.02
T
0.02

[3.5] omitting from Schedule 1 the foods and associated MRLs for each of the following chemicals –

CHLORTHAL-DIMETHYL
Chlorthal-Dimethyl

VEGETABLES

5

DIFLUFENICAN
Diflufenican

LUPIN

0.05

ENDOSULFAN
Sum of A- and B- Endosulfan and Endosulfan Sulphate

BERRIES AND OTHER SMALL FRUITS

T2

FIPRONIL
Sum of Fipronil, the Sulphenyl Metabolite (5-Amino-1-[2,6-Dichloro-4-(Trifluoromethyl)Phenyl]-4-[(Trifluoromethyl) Sulphenyl]-1H-Pyrazole-3-Carbonitrile),
the Sulphonyl Metabolite (5-Amino-1-[2,6-Dichloro-4-(Trifluoromethyl)Phenyl]-4-[(Trifluoromethyl) Sulphonyl]-1H-Pyrazole-3-Carbonitrile),
and the Trifluoromethyl Metabolite (5-Amino-4-Trifluoromethyl-1-[2,6-Dichloro-4-(Trifluoromethyl)Phenyl]-1H-Pyrazole-3-Carbonitrile)

BERRIES AND OTHER SMALL FRUITS
[EXCEPT WINE GRAPES]

T*0.01

IMIDACLOPRID
Sum of Imidacloprid and Metabolites Containing the 6-Chloropyridinylmethylene Moiety, Expressed as Imidacloprid

BRASSICA LEAFY VEGETABLES
CHERVIL
JAPANESE GREENS

5
T5
5

METALDEHYDE
Metaldehyde

TURMERIC ROOT

T1

METHOMYL
Sum of Methomyl and Methyl Hydroxythioacetimidate (‘Methomyl Oxime’), Expressed as Methomyl
See also Thiodicarb

CABBAGES, HEAD

1

PACLOBUTRAZOL
Paclobutrazol

ASSORTED TROPICAL AND SUB-TROPICAL FRUITS – INEDIBLE PEEL

*0.01

SPINOSAD
Sum of Spinosyn A and Spinosyn D

ASSORTED TROPICAL AND SUB-TROPICAL FRUITS – INEDIBLE PEEL
[EXCEPT BANANA AND KIWIFRUIT]
BANANA
EGG PLANT
KIWIFRUIT
MELONS [EXCEPT WATERMELON]
PEPPERS, SWEET
TOMATO

T0.5
0.2
0.2
0.3
T0.2
0.2
0.2

THIODICARB
Sum of Thiodicarb, Methomyl and Methomyloxime, Expressed as Thiodicarb
See also Methomyl

BRASSICA LEAFY VEGETABLES

1

LETTUCE, HEAD
LETTUCE, LEAF
RUCOLA (ROCKET)

T5
T5
T5



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Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2006, No 167


Gazette.govt.nz PDF NZ Gazette 2006, No 167





✨ LLM interpretation of page content

🏥 Australia New Zealand Food Standards Code – Amendment No. 90 – 2006 (continued from previous page)

🏥 Health & Social Welfare
Food Standards, Australia New Zealand Food Standards Code, Amendment, Labeling, Chemical Residues, Maximum Residue Limits (MRLs)