β¨ Maximum Residue Limits for Pesticides
20 JUNE
NEW ZEALAND GAZETTE
LINURON
SUM OF LINURON PLUS 3,4-DICHLOROANILINE, EXPRESSED AS LINURON
POULTRY, EDIBLE OFFAL OF
POULTRY MEAT
0.05
0.05
MALDISON
MALDISON
BLACKCURRANTS
2
METHACRIFOS
METHACRIFOS
BARLEY
WHEAT
WHEAT BRAN, UNPROCESSED
WHEAT GERM
T10
T10
T20
T30
METHIDATHION
METHIDATHION
CATTLE MEAT (IN THE FAT)
0.5
METHYL BROMIDE
METHYL BROMIDE
FRUIT
VEGETABLES
0.5
0.05
METOLACHLOR
METOLACHLOR
ASPARAGUS
BROAD BEAN (GREEN PODS AND IMMATURE SEEDS)
CEREAL GRAINS [EXCEPT MAIZE AND SORGHUM]
SESAME SEEDS
0.02
0.05
*0.01
0.05
OXYFLUORFEN
OXYFLUORFEN
COTTON SEED
*0.05
OXYTETRACYCLINE
INHIBITORY SUBSTANCE, IDENTIFIED AS OXYTETRACYCLINE
EDIBLE OFFAL (MAMMALIAN)
EGGS
0.25
0.3
PACLOBUTRAZOL
PACLOBUTRAZOL
ALMONDS
PECAN
0.05
0.005
PERMETHRIN
PERMETHRIN, SUM OF ISOMERS
CHERVIL
EDIBLE OFFAL (MAMMALIAN) [EXCEPT GOAT, EDIBLE OFFAL OF]
GOAT, EDIBLE OFFAL OF
RUCOLA (ROCKET)
5
0.1
0.5
5
PHENOTHRIN
SUM OF PHENOTHRIN (+)CIS- AND (+)TRANS- ISOMERS
POULTRY, EDIBLE OFFAL OF
POULTRY MEAT
0.5
0.5
PROCAINE PENICILLIN
INHIBITORY SUBSTANCE, IDENTIFIED AS PROCAINE PENICILLIN
EGGS
POULTRY, EDIBLE OFFAL OF
POULTRY MEAT
*0.03
0.1
0.1
PYMETROZINE
PYMETROZINE
MELONS [EXCEPT WATERMELON]
STONE FRUITS
WATERMELON
T0.02
0.02
T0.02
PYRIMETHANIL
PYRIMETHANIL
APPLE
PEAR
T1.0
T1.0
SIMAZINE
SIMAZINE
PRAWNS
SHRIMPS
0.01
0.01
SPINOSAD
SUM OF SPINOSYN A AND SPINOSYN D
LETTUCE, HEAD
LETTUCE, LEAF
SPINACH
STRAWBERRY
SWEET CORN (KERNELS)
2
2
3
T0.5
0.1
STREPTOMYCIN AND DIHYDROSTREPTOMYCIN
INHIBITORY SUBSTANCE, IDENTIFIED AS STREPTOMYCIN OR DIHYDROSTREPTOMYCIN
EGGS
POULTRY, EDIBLE OFFAL OF
POULTRY MEAT
*0.2
0.3
0.3
SULPHADIMIDINE
SULPHADIMIDINE
POULTRY, EDIBLE OFFAL OF
0.1
TEBUCONAZOLE
TEBUCONAZOLE
BROAD BEAN (GREEN AND IMMATURE SEEDS)
ONION, BULB
PEAS
0.5
0.01
0.5
TEBUFENOZIDE
TEBUFENOZIDE
BLUEBERRIES
2
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Online Sources for this page:
VUW Te Waharoa —
NZ Gazette 2002, No 68
Gazette.govt.nz —
NZ Gazette 2002, No 68
β¨ LLM interpretation of page content
π₯
Maximum Residue Limits for Various Pesticides in Food
(continued from previous page)
π₯ Health & Social WelfareMaximum Residue Limits, Pesticides, Food Standards, Chemical Groups, Food Classes