New Zealand Gazette – 2000 – No. 68

Page 1554

✨ Food Additive Regulations

1554 NEW ZEALAND GAZETTE No. 68

20 Mixed foods
Subcategory: sauces and toppings, including mayonnaises and salad dressings 10 mg/kg

481 Sodium lactylates
1.5 Dried milk, milk powder, cream powder GMP
1.6 Cheese and cheese products 5 mg/kg
6.4 Flour products (including noodles and pasta) GMP
7 Breads and bakery products GMP
12.5 Yeast and yeast products
Subcategory: dried yeast GMP
20 Mixed foods
Subcategory: dairy and fat based desserts, dips and snacks 5000 mg/kg

482 Calcium lactylates
6.4 Flour products (including noodles and pasta) GMP
7 Breads and bakery products GMP
20 Mixed foods
Subcategory: dairy and fat based desserts, dips and snacks 5000 mg/kg

491 Sorbitan monostearate (additive is listed in Schedule 2)
14.2.4 Fruit wine, vegetable wine and mead (including cider and perry)
Subcategory: cider and perry GMP

500 Sodium carbonates (additives are listed in Schedule 2)
9.1 Unprocessed fish and fish fillets (including frozen and thawed)
Subcategory: uncooked crustacea GMP
14.2.4 Fruit wine, vegetable wine and mead (including cider and perry)
Subcategory: cider and perry GMP

501 Potassium carbonates (additives are listed in Schedule 2)
14.2.4 Fruit wine, vegetable wine and mead (including cider and perry)
Subcategory: cider and perry GMP

501i Potassium carbonate (additive is listed in Schedule 2)
14.2.2 Wine, sparkling wine and fortified wine GMP

501ii Potassium hydrogen carbonate (additive is listed in Schedule 2)
14.2.2 Wine, sparkling wine and fortified wine GMP

503 Ammonium carbonates (additives are listed in Schedule 2)
14.2.4 Fruit wine, vegetable wine and mead (including cider and perry)
Subcategory: cider and perry GMP

504 Magnesium carbonates (additives are listed in Schedule 2)
9.1 Unprocessed fish and fish fillets (including frozen and thawed)
Subcategory: uncooked crustacea GMP

VUW Te Waharoa — NZ Gazette 2000, No 68

Gazette.govt.nz — NZ Gazette 2000, No 68

Parliament House (depicted) was completed in 1918 and remains the primary seat of Parliament.

✨ LLM interpretation of page content

🏥 Maximum Levels for Food Additives (continued from previous page)

Domain🏥 Health & Social Welfare
KeywordsFood additives, Sodium lactylates, Calcium lactylates, Sorbitan monostearate, Sodium carbonates, Potassium carbonates, Ammonium carbonates, Magnesium carbonates, Mixed foods, Dried milk, Cheese, Flour products, Breads, Yeast, Fruit wine, Vegetable wine, Mead, Cider, Perry, Unprocessed fish, Fish fillets, Crustacea

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