✨ Schedule of Permitted Food Additives




20 DECEMBER NEW ZEALAND GAZETTE 4501

SCHEDULE 1

INS Number Additive Name Max level Applications
330 Citric acid GMP
334 Tartaric acid GMP
336 Potassium tartrate GMP
341 Calcium phosphates GMP
342 Ammonium phosphates GMP
353 Metatartaric acid GMP
491 Sorbitan monostearate GMP
500 Sodium carbonates GMP
501 Potassium carbonates GMP
503 Ammonium carbonates GMP
516 Calcium sulphate GMP

Fruit wine, vegetable wine and mead containing greater than 5 g/L residual sugar

INS Number Additive Name Max level Applications
220 221 222 223 Sulphur dioxide and sodium and potassium 300 mg/kg
224 225 228 sulphites

Fruit wine, vegetable wine and mead containing less than 5 g/L residual sugar

INS Number Additive Name Max level Applications
220 221 222 223 Sulphur dioxide and sodium and potassium 200 mg/kg
224 225 228 sulphites

14.2.4.1 Fruit and vegetable wine products*

14.2.5 Spirits and liqueurs*

INS Number Additive Name Max level Applications
123 Amaranth 30 mg/kg
160b Annatto extracts 10 mg/kg
173 Aluminium GMP
174 Silver GMP
175 Gold GMP

14.3 Mixed alcoholic drinks not elsewhere classified*

INS Number Additive Name Max level Applications
- Quinine 300 mg/kg
160b Annatto extracts 10 mg/kg
200 201 202 Sorbic acid and sodium, potassium and calcium 400 mg/kg
203 sorbates
210 211 212 Benzoic acid and sodium, potassium and calcium 400 mg/kg
213 benzoates
220 221 222 Sulphur dioxide and sodium and potassium 250 mg/kg
223 sulphites
224 225 228
342 Ammonium phosphates GMP

20 MIXED FOODS*

20.1 Beverages*

INS Number Additive Name Max level Applications
160b Annatto extracts 10 mg/kg

20.2 Foods other than beverages*

INS Number Additive Name Max level Applications
160b Annatto extracts 25 mg/kg

custard mix, custard powder, blanc mange powder and jelly

INS Number Additive Name Max level Applications
950 Acesulphame potassium 500 mg/kg
956 Alitame 100 mg/kg

dairy and fat based desserts, dips and snacks

*Additives in Schedules 2, 3, and 4 are permitted



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Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2000, No 170


Gazette.govt.nz PDF NZ Gazette 2000, No 170





✨ LLM interpretation of page content

πŸ₯ Schedule of Permitted Food Additives (continued from previous page)

πŸ₯ Health & Social Welfare
Food additives, Schedules, Maximum levels, Applications, Wine, Fruit wine, Vegetable wine, Mead, Cider, Perry, Spirits, Liqueurs, Mixed alcoholic drinks, Mixed foods, Beverages, Custard, Dairy, Fat based desserts, Dips, Snacks