✨ Pig Marketing Regulations
616 THE NEW ZEALAND GAZETTE [No. 42
Pursuant to Regulation 13 of the said regulations, I hereby further amend the notice (given under my hand on the 3rd day of November, 1943, and published in the Gazette on the 4th day of the same month at page 1287) which fixes the scale of basic values of frozen meat acquired by the Marketing Department under the said regulations by fixing basic values for all kinds of frozen meat, except choppers (frozen headless chopper sides), derived from pigs killed during the month of May, 1944, greater by nine-sixteenths of a penny per pound than the values fixed by the said notice as heretofore amended.
B. ROBERTS, Minister of Marketing.
Pig Prices Notice 1944
PURSUANT to the Pig Marketing Emergency Regulations 1943, the Minister of Marketing doth hereby give notice as follows:—
- This notice may be cited as the Pig Prices Notice 1944.
- The Minister of Marketing hereby fixes the scale of prices set out in the First Schedule hereto as the maximum prices that an operator may pay for pigs of the kinds therein mentioned, which are purchased or killed, as the case may be, during the periods therein mentioned.
- The Minister of Marketing hereby fixes the scale of basic values set out in the Second Schedule hereto as the scale according to which the basic value of frozen meat of the classes and grades therein mentioned acquired by the Marketing Department and derived from pigs killed during the periods therein mentioned shall be determined.
FIRST SCHEDULE
MAXIMUM PRICES AT WHICH PIGS MAY BE PURCHASED BY OPERATORS
I. Purchased at an Auction on a “No Grade” Basis
| Kind. | Price per Pound Dressed Weight (including Head), less Cost of Delivery at nearest Port Works. |
|---|---|
| If purchased during June, 1944. | |
| Porkers .. | d. 7½ |
| Baconers, 121/175 lb. | 7¾ |
| Overweight baconers, 176/185 lb. | 7 |
| Overweight baconers, 186/200 lb. | 6 |
| Choppers .. | 3½ |
II. Purchased otherwise than at an Auction
(a) On a “no grade” basis, delivered at nearest port works, less customary charges usually payable by vendor :—
| Kind. | Price per Pound Dressed Weight (including Head). |
|---|---|
| If killed during June, 1944. | |
| Porkers .. | d. 7¾ |
| Baconers, 121/175 lb. | 7½ |
| Overweight baconers, 176/185 lb. | 6¾ |
| Overweight baconers, 186/200 lb. | 5¾ |
(b) On a “graded basis”, delivered to nearest port works, less customary charges usually payable by vendor :—
| Grade. | Price per Pound Dressed Weight (including Head). |
|---|---|
| If killed during June, 1944. | |
| Porkers— | |
| First quality, exportable | d. 7½ |
| Second quality, exportable | 7½ |
| First quality, unexportable | 6½ |
| Second quality (mutilated) | 6 |
SECOND SCHEDULE
SCALE OF BASIC VALUES
Scale of Basic Values of Frozen Meat acquired by the Department
| Class and Grade. | Value per Pound net Frozen Weight. |
|---|---|
| If killed during June, 1944. | |
| Frozen Headless Porker Sides— | |
| (Weight range 60/120 lb.) | |
| First quality, exportable (unsinged) | d. 9⅝ |
| Second quality, exportable (unsinged) | 9¼ |
| First quality, unexportable (unsinged) | 8⅝ |
| Second quality (mutilated) (unsinged) | 8½ |
| Class and Grade. | Value per Pound net Frozen Weight. |
|---|---|
| If killed during June, July, August, or September, 1944. | |
| Baconers, 121/175 lb.— | |
| First quality, exportable and unexportable | d. 7¾ |
| Second quality, exportable and unexportable | 7⅜ |
| Second quality (mutilated) .. | 6¼ |
| Overweight Baconers, 176/185 lb.— | |
| First quality, exportable and unexportable | 7 |
| Second quality, exportable and unexportable | 6⅝ |
| Second quality (mutilated) .. | 5½ |
| Overweight Baconers, 186/200 lb.— | |
| First quality, exportable and unexportable | 6 |
| Second quality, exportable and unexportable | 5⅝ |
| Second quality (mutilated) .. | 4½ |
| Choppers— | |
| First and second quality, exportable and unexportable | 3 |
| Class and Grade. | Value per Pound net Frozen Weight. |
|---|---|
| If killed during June, July, August, or September, 1944. | |
| Frozen Wiltshire Sides— | |
| (Weight range 50/76 lb.) | |
| First quality, exportable and unexportable (singed) | d. 9¹⁵/₁₆ |
| Second quality, exportable and unexportable (singed) | 9⅝ |
| Second quality (mutilated) (singed) | 8⁷/₁₆ |
| (Weight range 77/80 lb.) | |
| First quality, exportable and unexportable (singed) | 9¼ |
| Second quality, exportable and unexportable (singed) | 8¾ |
| Second quality (mutilated) (singed) | 7⁹/₁₆ |
| (Weight range 81/87 lb.) | |
| First quality, exportable and unexportable (singed) | 8½ |
| Second quality, exportable and unexportable (singed) | 7¹¹/₁₆ |
| Second quality (mutilated) (singed) | 6⅞ |
| Choppers (Frozen Headless Chopper Sides)— | |
| First and second quality exportable and unexportable (singed) | 4¼ |
Dated at Wellington, this 22nd day of May, 1944.
B. ROBERTS, Minister of Marketing.
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VUW Te Waharoa —
NZ Gazette 1944, No 42
NZLII —
NZ Gazette 1944, No 42
✨ LLM interpretation of page content
🌾
Amending Notice fixing Prices and Basic Values under Pig Marketing Emergency Regulations
(continued from previous page)
🌾 Primary Industries & Resources22 May 1944
Pig Marketing, Price Fixing, Emergency Regulations, Amending Notice
- B. Roberts, Minister of Marketing
🌾 Pig Prices Notice 1944
🌾 Primary Industries & Resources22 May 1944
Pig Prices, Maximum Prices, Basic Values, Frozen Meat, Auction, Graded Basis
- B. Roberts, Minister of Marketing