β¨ Permitted Residue Limits
NEW ZEALAND GAZETTE, No. 15 β 22 FEBRUARY 2016
Eggs 0.01
Legume vegetables 0.01
Meat (mammalian) 0.01
Milks 0.01
Oilseed 0.01
Poultry, edible offal of 0.01
Poultry meat 0.01
Pulses 0.01
Agvet chemical: Cadusafos
Permitted residue: Cadusafos
Banana 0.01
Citrus fruits 0.01
Ginger, root 0.1
Sugar cane 0.01
Tomato 0.01
Agvet chemical: Captan
Permitted residue: Captan
Almonds 0.3
Berries and other small fruits [except blueberries; grapes; strawberry] T30
Blueberries 20
Chick-pea (dry) T0.1
Cucumber T5
Dried grapes 15
Edible offal (mammalian) 0.05
Eggs 0.02
Grapes 10
Lentil (dry) T0.1
Lettuce, leaf T7
Meat (mammalian) 0.05
Milks 0.01
Peppers, chili T7
Peppers, sweet T7
Pitaya (dragon fruit) T20
Pome fruits 10
Poultry, edible offal of 0.02
Poultry meat 0.02
Stone fruits 15
Strawberry 10
Tree nuts [except almonds] 3
Agvet chemical: Carbaryl
Permitted residue: Carbaryl
Apricot 10
Asparagus 10
Avocado 10
Banana (in the pulp) 5
Barley 15
Blackberries 10
Blueberries 7
Brazilian cherry (grumichama) 5
Carambola 5
Cassava T0.1
Cereal grains [except barley; sorghum] 5
Cherries 5
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β¨ LLM interpretation of page content
π₯
Permitted residue: Cadusafos
(continued from previous page)
π₯ Health & Social WelfareCadusafos, Permitted Residue, Banana, Citrus fruits, Ginger, Sugar cane, Tomato
π₯ Permitted residue: Captan
π₯ Health & Social WelfareCaptan, Permitted Residue, Almonds, Berries, Blueberries, Chick-pea, Cucumber, Dried grapes, Edible offal, Eggs, Grapes, Lentil, Lettuce, Meat, Milks, Peppers, Pitaya, Pome fruits, Poultry, Stone fruits, Strawberry, Tree nuts
π₯ Permitted residue: Carbaryl
π₯ Health & Social WelfareCarbaryl, Permitted Residue, Apricot, Asparagus, Avocado, Banana, Barley, Blackberries, Blueberries, Brazilian cherry, Carambola, Cassava, Cereal grains, Cherries
NZ Gazette 2016, No 15