✨ Agvet Chemical Residue Limits




NEW ZEALAND GAZETTE, No. 51 β€” 8 MAY 2015

Agvet chemical: Trifluralin
Permitted residue: Trifluralin

Adzuki bean (dry) *0.05
Bergamot T*0.05
Broad bean (dry) *0.05
Burnet, salad T*0.05
Carrot 0.5
Cereal grains *0.05
Chia T*0.01
Chick-pea (dry) *0.05
Coriander (leaves, stem, roots) T*0.05
Coriander, seed T*0.05
Cowpea (dry) *0.05
Dill, seed T*0.05
Edible offal (mammalian) *0.05
Eggs *0.05
Fennel, bulb T0.5
Fennel, seed T*0.05
Fruit *0.05
Galangal, Greater T0.5
Herbs T*0.05
Hyacinth bean (dry) *0.05
Kaffir lime leaves T*0.05
Lemon grass T*0.05
Lemon verbena (fresh weight) T*0.05
Lupin (dry) *0.05
Meat (mammalian) *0.05
Milks *0.05
Mizuna T*0.05
Mung bean (dry) *0.05
Oilseed *0.05
Parsnips T0.5
Poultry meat *0.05
Poultry, edible offal of *0.05
Rose and dianthus (edible flowers) T*0.05
Sugar cane *0.05
Turmeric, root (fresh) T0.5
Vegetables [except as otherwise listed under this chemical] 0.05

Agvet chemical: Triforine
Permitted residue: Triforine

Pome fruits 1
Stone fruits 10

Agvet chemical: Trimethoprim
Permitted residue: Trimethoprim

Cattle milk 0.05
Edible offal (mammalian) 0.05
Eggs T*0.02
Meat (mammalian) 0.05
Poultry, edible offal of 0.05
Poultry meat 0.05

Agvet chemical: Trinexapac-ethyl
Permitted residue: 4-(cyclopropyl-Ξ±-hydroxy-methylene)-3,5-dioxo-cyclohexanecarboxylic acid

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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2015, No 51





✨ LLM interpretation of page content

πŸ₯ Permitted residue limits for Trifluralin (continued from previous page)

πŸ₯ Health & Social Welfare
Agvet chemicals, Trifluralin, Residue limits, Food safety

πŸ₯ Permitted residue limits for Triforine

πŸ₯ Health & Social Welfare
Agvet chemicals, Triforine, Residue limits, Food safety

πŸ₯ Permitted residue limits for Trimethoprim

πŸ₯ Health & Social Welfare
Agvet chemicals, Trimethoprim, Residue limits, Food safety

πŸ₯ Permitted residue limits for Trinexapac-ethyl

πŸ₯ Health & Social Welfare
Agvet chemicals, Trinexapac-ethyl, Residue limits, Food safety