β¨ Agvet Chemical Residue Limits
NEW ZEALAND GAZETTE, No. 51 β 8 MAY 2015
| Banana | 0.5 |
|---|---|
| Beetroot | T0.2 |
| Celery | T5 |
| Chard (silver beet) | T1 |
| Chicory leaves | T1 |
| Cucumber | T*0.1 |
| Dried grapes | 2 |
| Edible offal (mammalian) | *0.05 |
| Endive | T1 |
| Grapes | 0.5 |
| Macadamia nuts | T*0.05 |
| Meat (mammalian) | *0.05 |
| Milks | *0.02 |
| Peppers, Sweet | T0.5 |
| Pome fruits | 0.3 |
| Rape seed (canola) | *0.02 |
| Spinach | T1 |
| Stone fruits | 2 |
| Strawberry | 2 |
| Tomato | 0.7 |
Agvet chemical: Trifloxysulfuron sodium
Permitted residue: Trifloxysulfuron
Cotton seed | 0.01
Cotton seed oil, crude | 0.01
Cotton seed oil, edible | 0.01
Edible offal (mammalian) | 0.01
Eggs | 0.01
Meat (mammalian) | 0.01
Milks | 0.01
Poultry, edible offal of | 0.01
Poultry meat | 0.01
Sugar cane | 0.01
Agvet chemical: Triflumizole
Permitted residue: Sum of triflumizole and (E)-4-chloro-a,a,a-trifluoro-N-(1-amino-2-propoxyethylidene)-o-toluidine, expressed as triflumizole
Cherries | 1.5
Grapes | 0.5
Pome fruits | 0.5
Agvet chemical: Triflumuron
Permitted residue: Triflumuron
Cereal grains | 0.05
Edible offal (mammalian) [except sheep, edible offal of] | 0.05
Eggs | 0.01
Meat (mammalian) [except sheep meat (in the fat)] | 0.05
Milks | 0.05
Mushrooms | 0.1
Poultry, edible offal of | 0.01
Poultry meat (in the fat) | 0.1
Sheep, edible offal of | 0.1
Sheep meat (in the fat) | 2
132
Next Page →
β¨ LLM interpretation of page content
π₯
Permitted residue limits for Trifloxystrobin
(continued from previous page)
π₯ Health & Social WelfareAgvet chemicals, Trifloxystrobin, Residue limits, Food safety
π₯ Permitted residue limits for Trifloxysulfuron sodium
π₯ Health & Social WelfareAgvet chemicals, Trifloxysulfuron sodium, Residue limits, Food safety
π₯ Permitted residue limits for Triflumizole
π₯ Health & Social WelfareAgvet chemicals, Triflumizole, Residue limits, Food safety
π₯ Permitted residue limits for Triflumuron
π₯ Health & Social WelfareAgvet chemicals, Triflumuron, Residue limits, Food safety
NZ Gazette 2015, No 51