✨ Agvet chemical residue limits
NEW ZEALAND GAZETTE, No. 51 — 8 MAY 2015
Peppers 1
Poultry, edible offal of 0.1
Poultry meat 0.1
Rape seed (canola) 0.2
Rucola (rocket) T20
Shallot T3
Soya bean (dry) T0.5
Spices 0.05
Spring onion T3
Strawberry 3
Sweet corn (corn-on-the-cob) T0.1
Tree nuts T0.05
Vegetables [except adzuki bean (dry); celeriac; leafy vegetables; lupin (dry); mung bean (dry); onion, Welsh; shallot; soya bean (dry); spring onion; sweet corn (corn-on-the-cob)] 1
Agvet chemical: Pirimiphos-methyl
Permitted residue: Pirimiphos-methyl
Barley 7
Cereal bran, unprocessed 20
Edible offal (mammalian) 0.05
Eggs 0.05
Maize 7
Meat (mammalian) 0.05
Milks 0.05
Millet 10
Oats 7
Peanut 5
Peanut oil, edible 15
Poultry, edible offal of 0.05
Poultry meat 0.05
Rice 10
Rice, husked 2
Rice, polished 1
Rye 10
Sorghum 10
Triticale 10
Wheat 10
Wheat germ 30
Agvet chemical: Praziquantel
Permitted residue: Praziquantel
Fish muscle/skin T0.01
Sheep, edible offal of 0.05
Sheep meat *0.05
Agvet chemical: Procaine penicillin
Permitted residue: Inhibitory substance, identified as procaine penicillin
Edible offal (mammalian) 0.1
Meat (mammalian) 0.1
Milks *0.0025
Agvet chemical: Prochloraz
101
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NZ Gazette 2015, No 51
✨ LLM interpretation of page content
🏥 Permitted residue limits for Pirimiphos-methyl
🏥 Health & Social WelfareAgvet chemicals, Residue limits, Pirimiphos-methyl, Commodities
🏥 Permitted residue limits for Praziquantel
🏥 Health & Social WelfareAgvet chemicals, Residue limits, Praziquantel, Commodities
🏥 Permitted residue limits for Procaine penicillin
🏥 Health & Social WelfareAgvet chemicals, Residue limits, Procaine penicillin, Commodities
🏥 Permitted residue limits for Prochloraz
🏥 Health & Social WelfareAgvet chemicals, Residue limits, Prochloraz, Commodities