✨ Food additive regulations




NEW ZEALAND GAZETTE, No. 50 β€” 8 MAY 2015

Permissions for food additives

INS (if any) Description MPL Conditions
960 Steviol glycosides 175
962 Aspartame-acesulphame salt 1 100

13.4.1 Solid formulated supplementary sports foods

INS (if any) Description MPL Conditions
210 211 212 213 Benzoic acid and sodium, potassium, and calcium benzoates 400
220 221 222 223 224 225 228 Sulphur dioxide and sodium and potassium sulphites 115
280 Propionic acid 400
281 Sodium propionate 400
282 Calcium propionate 400

13.4.2 Liquid formulated supplementary sports foods

INS (if any) Description MPL Conditions
200 201 202 203 Sorbic acid and sodium, potassium and calcium sorbates 400
210 211 212 213 Benzoic acid and sodium, potassium, and calcium benzoates 400
220 221 222 223 224 225 228 Sulphur dioxide and sodium and potassium sulphites 115

13.5 Food for special medical purposes

Additives permitted at GMP

Colourings permitted at GMP

Colourings permitted to a maximum level

INS (if any) Description MPL Conditions
200 201 202 203 Sorbic acid and sodium, potassium and calcium sorbates 1 500
210 211 212 213 Benzoic acid and sodium, potassium and calcium benzoates 1 500
338 Phosphoric acid GMP See Note, below
524 Sodium hydroxide GMP See Note, below
525 Potassium hydroxide GMP See Note, below

Note Permitted for use as an acidity regulator

INS (if any) Description MPL Conditions
950 Acesulphame potassium 450
954 Saccharin 200
962 Aspartame-acesulphame salt 450

13.5.1 Liquid food for special medical purposes

INS (if any) Description MPL Conditions
123 Amaranth 30
160b Annatto extracts 10

13.5.2 Food (other than liquid food) for special medical purposes

INS (if any) Description MPL Conditions
123 Amaranth 300
160b Annatto extracts 25

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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2015, No 50





✨ LLM interpretation of page content

πŸ₯ Permissions for food additives - Special purpose foods (continued from previous page)

πŸ₯ Health & Social Welfare
Food additives, Formulated meal replacements, Formulated supplementary foods, Special purpose foods, Standard 2.9.6, Colourings, GMP