New Zealand Gazette – 2015 – No. 50

Page 98

✨ Food Additives Permissions

NEW ZEALAND GAZETTE, No. 50 — 8 MAY 2015

Permissions for food additives

INS (if any)	Description	MPL Conditions
330 331 332 333 380	Citric acid and sodium, potassium, calcium and ammonium citrates	GMP
307b	Tocopherols concentrate, mixed	300 Of fat
322	Lecithin	15 000
330 331 332 333 380	Citric acid and sodium, potassium, calcium and ammonium citrates	GMP
407	Carrageenan	10 000
410	Locust bean (carob bean) gum	10 000
412	Guar gum	10 000
414	Gum arabic (Acacia)	10
415	Xanthan gum	10 000
440	Pectin	10 000
471	Mono- and diglycerides of fatty acids	5 000
500	Sodium carbonates	GMP
501	Potassium carbonates	GMP
503	Ammonium carbonates	GMP
509	Calcium chloride	750
1412	Distarch phosphate	50 000 In total
1413	Phosphated distarch phosphate	50 000 In total
1414	Acetylated distarch phosphate	50 000 In total
1422	Acetylated distarch adipate	50 000 In total
1440	Hydroxypropyl starch	50 000 In total

13.3 Formulated meal replacements, formulated supplementary foods and special purpose foods for the purposes of Standard 2.9.6

Additives permitted at GMP

Colourings permitted at GMP

Colourings permitted to a maximum level

INS (if any)	Description	MPL Conditions
950	Acesulphame potassium	500
956	Alitame	85
960	Steviol glycosides	175
962	Aspartame-acesulphame salt	1 100

13.4 Formulated supplementary sports foods

Additives permitted at GMP

Colourings permitted at GMP

Colourings permitted to a maximum level

INS (if any)	Description	MPL Conditions
123	Amaranth	300
160b	Annatto extracts	100
950	Acesulphame potassium	500
956	Alitame	40

Gazette.govt.nz — NZ Gazette 2015, No 50

The General Assembly Library (on the right) was completed in 1899 and survived the 1907 fire. Now the oldest remaining original Parliament building, still used as the Parliamentary Library.

✨ LLM interpretation of page content

🏥 Permissions for food additives - Special purpose foods (continued from previous page)

Domain🏥 Health & Social Welfare
KeywordsFood additives, Formulated meal replacements, Formulated supplementary foods, Special purpose foods, Standard 2.9.6, Colourings, GMP

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