✨ Food Standards Variation




NEW ZEALAND GAZETTE, No. 45 β€” 30 APRIL 2015

Grapes 2.5

Carfentrazone-ethyl

Carfentrazone-ethyl

Hops, dry 0.1

Chlorantraniliprole

Plant commodities and animal commodities other than milk: Chlorantraniliprole

Milk: Sum of chlorantraniliprole, 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[(methylamino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, and 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[((hydroxymethyl)amino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, expressed as chlorantraniliprole

Fruiting vegetables, cucurbits 0.5
Legume vegetables 2

Chlorpyrifos

Chlorpyrifos

Citrus fruits 1

Cypermethrin

Cypermethrin, sum of isomers

Grapes 2

Cyprodinil

Cyprodinil

Grapes 3

Dimethomorph

Sum of E and Z isomers of dimethomorph

Grapes 3
Onion, bulb 0.6
Potato 0.05

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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2015, No 45





✨ LLM interpretation of page content

πŸ₯ Food Standards (Proposal M1010 – Maximum Residue Limits (2014)) Variation (Amendment No. 155) (continued from previous page)

πŸ₯ Health & Social Welfare
21 April 2015
Food Standards, Maximum Residue Limits, Variation, Chemicals, Carfentrazone-ethyl, Chlorantraniliprole, Chlorpyrifos, Cypermethrin, Cyprodinil, Dimethomorph, Grapes, Hops, Fruiting vegetables, Cucurbits, Legume vegetables, Citrus fruits, Onion, Potato