β¨ Food Standards Variation
NEW ZEALAND GAZETTE, No. 1
9 JANUARY 2014
Iprodione
Iprodione
- Adzuki bean (dry) T*0.1
- Sunflower seed T*0.05
- Taro *0.05
Kitasamycin
Inhibitory substance, identified as kitasamycin
- Poultry, edible offal of *0.2
- Poultry meat *0.2
Methabenzthiazuron
Methabenzthiazuron
- Cereal grains *0.05
- Grapes *0.1
Methomyl
Methomyl
- Mango T*0.05
Naphthalophos
Naphthalophos
- Goat, edible offal of *0.1
- Goat meat *0.1
Pirimicarb
Sum of pirimicarb, demethyl-pirimicarb and the N-formyl-(methylamino) analogue (demethylformamido-pirimicarb), expressed as pirimicarb
- Fruit 0.5
Pirimiphos-methyl
Pirimiphos-methyl
- Kiwifruit 2
Sethoxydim
Sum of sethoxydim and metabolites containing the 5-(2-ethylthiopropyl)cyclohexene-3-one and 5-(2-ethylthiopropyl)-5-hydroxycyclohexene-3-one moieties and their sulfoxides and sulfones, expressed as sethoxydim
- Bergamot *0.1
- Burnet, salad *0.1
- Chervil *0.1
- Dill, seed *0.1
- Fennel, bulb 0.2
- Fennel, seed *0.1
- Herbs [except thyme] *0.1
- Kaffir lime leaves *0.1
- Lemon grass *0.1
- Lemon verbena (fresh weight) *0.1
- Mizuna *0.1
- Rose and dianthus (edible flowers) *0.1
- Strawberry 0.1
- Thyme 0.5
Spectinomycin
Inhibitory substance, identified as spectinomycin
- Goat milk *2
Thiamethoxam
Commodities of plant origin: Thiamethoxam
Commodities of animal origin: Sum of thiamethoxam and N-(2-chloro-thiazol-5-ylmethyl)-Nβ²-methyl-Nβ²-nitro-guanidine, expressed as thiamethoxam
- Sugar cane T*0.02
- Tree nuts T0.02
Triclabendazole
Sum of triclabendazole and metabolites oxidisable to keto-triclabendazole and expressed as keto-triclabendazole equivalents
- Cattle milk T*0.05
Propazine
Propazine
- Lupin *0.1
[1.5] omitting from Schedule 1, under the entries for the following chemicals, the maximum residue limit for the food, substituting
Bifenthrin
Bifenthrin
- Cereal grains *0.02
Carbendazim
Sum of carbendazim and 2-aminobenzimidazole, expressed as carbendazim
- Cherries 20
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β¨ LLM interpretation of page content
π₯
Food Standards (Proposal M1009 β Maximum Residue Limits) Variation
(continued from previous page)
π₯ Health & Social Welfare3 January 2014
Food Standards, Variation, Maximum Residue Limits, Chemicals, Commodities
NZ Gazette 2014, No 1