✨ Food Labelling Standards
142 NEW ZEALAND GAZETTE, No. 3 18 JANUARY 2013
(a) identifies the country or countries of origin of the fruit and vegetables; or
(b) indicates that the fruit and vegetables are a mix of local and imported foods; or
(c) indicates that the fruit and vegetables are a mix of imported foods.
3 Country of origin labelling for certain unpackaged food
(1) Food listed in the Table to this subclause that is displayed for retail sale other than in a package must be labelled with a statement on or in connection with the display of the food which --
(a) identifies the country or countries of origin of the food; or
(b) indicates that the food is a mix of local and imported foods; or
(c) indicates that the food is a mix of imported foods.
Table to subclause 3(1)
| Column 1 | Column 2 |
|---|---|
| Item | Food |
| 1 | Fish, including fish that has been mixed or coated with one or more other foods |
| 2 | Pork |
| 3 | Fruit and vegetables |
| 4 | Beef |
| 5 | Veal |
| 6 | Lamb |
| 7 | Hogget |
| 8 | Mutton |
| 9 | Chicken |
| 10 | A mix of foods mentioned in this Table |
(2) In this clause, a food listed in Column 2 of the Table to subclause 3(1) includes a food that has been --
(a) cut, filleted, sliced, minced or diced; or
(b) pickled, cured, dried, smoked, frozen or preserved by other means; or
(c) marinated; or
(d) cooked.
(3) In addition to the requirements of Standard 1.2.9, the statement required by subclause (1) must be at least 9 mm in height, unless the food is in a refrigerated assisted service display cabinet, in which case it must be at least 5 mm in height.
Next Page →
NZ Gazette 2013, No 3
✨ LLM interpretation of page content
🏥
Standard 1.2.11 – Country of Origin Labelling
(continued from previous page)
🏥 Health & Social Welfare7 January 2013
Food Standards, Country of Origin Labelling, Regulations, Packaged Food, Unpackaged Food