✨ Food Standards Amendment
5 MAY 2011 NEW ZEALAND GAZETTE, No. 59 1393
METHOXYFENOZIDE
METHOXYFENOZIDE
CORIANDER (LEAVES, STEM, ROOTS) | T20
CRANBERRY | 0.5
HERBS | T20
MEXICAN TARRAGON | T20
RUCOLA (ROCKET) | T20
STONE FRUITS [EXCEPT PLUMS (INCLUDING PRUNES)] | 3
OXYFLUORFEN
OXYFLUORFEN
OLIVES | 1
PACLOBUTRAZOL
PACLOBUTRAZOL
BARLEY | T0.1
WHEAT | T0.1
PENDIMETHALIN
PENDIMETHALIN
HERBS | *0.05
PERMETHRIN
PERMETHRIN, SUM OF ISOMERS
CORIANDER (LEAVES, STEM, ROOTS) | 30
LEMON BALM | 30
PHOSPHOROUS ACID
PHOSPHOROUS ACID
BRASSICA (COLE OR CABBAGE) | T1
VEGETABLES, HEAD CABBAGES, FLOWERHEAD BRASSICAS [EXCEPT FLOWERHEAD BRASSICAS] | T1
FRUITING VEGETABLES, OTHER THAN CUCURBITS | T100
GINGER, ROOT | T100
PIRIMICARB
SUM OF PIRIMICARB, DEMETHYL-PIRIMICARB AND THE N-FORMYL-(METHYLAMINO) ANALOGUE (DEMETHYLFORMAMIDO-PIRIMICARB), EXPRESSED AS PIRIMICARB
ADZUKI BEAN (DRY) | T0.5
LEAFY VEGETABLES [EXCEPT CHERVIL; MIZUNA; RUCOLA (ROCKET)] | T7
MUNG BEAN (DRY) | T0.5
ONION, WELSH | T3
SHALLOT | T3
SPRING ONION | T3
VEGETABLES [EXCEPT ADZUKI BEAN (DRY); LEAFY VEGETABLES; LUPIN (DRY); MUNG BEAN (DRY); ONION, WELSH; SHALLOT; SOYA BEAN (DRY); SPRING ONION; SWEET CORN (CORN-ON-THE-COB)] | 1
PROFENOFOS
PROFENOFOS
MANGOSTEEN | 5
PROTHIOCONAZOLE
COMMODITIES OF PLANT ORIGIN: SUM OF PROTHIOCONAZOLE AND PROTHIOCONAZOLE DESTHIO (2-(1-CHLOROCYCLOPROPYL)-1-(2-CHLOROPHENYL)-3-(1H-1,2,4-TRIAZOL-1-YL)-PROPAN-2-OL), EXPRESSED AS PROTHIOCONAZOLE
COMMODITIES OF ANIMAL ORIGIN: SUM OF PROTHIOCONAZOLE, PROTHIOCONAZOLE DESTHIO (2-(1-CHLOROCYCLOPROPYL)-1-(2-CHLOROPHENYL)-3-(1H-1,2,4-TRIAZOL-1-YL)-PROPAN-2-OL), PROTHIOCONAZOLE-3-HYDROXY-DESTHIO (2-(1-CHLOROCYCLOPROPYL)-1-(2-CHLORO-3-HYDROXYPHENYL)-3-(1H-1,2,4-TRIAZOL-1-YL)-PROPAN-2-OL) AND PROTHIOCONAZOLE-4-HYDROXY-DESTHIO (2-(1-CHLOROCYCLOPROPYL)-1-(2-CHLORO-4-HYDROXYPHENYL)-3-(1H-1,2,4-TRIAZOL-1-YL)-PROPAN-2-OL), EXPRESSED AS PROTHIOCONAZOLE
CEREAL BRAN, UNPROCESSED | 0.5
OATS | *0.05
WHEAT GERM | 0.5
PYRACLOSTROBIN
COMMODITIES OF PLANT ORIGIN: PYRACLOSTROBIN
COMMODITIES OF ANIMAL ORIGIN: SUM OF PYRACLOSTROBIN AND METABOLITES HYDROLYSED TO 1-(4-CHLORO-PHENYL)-1H-PYRAZOL-3-OL, EXPRESSED AS PYRACLOSTROBIN
CEREAL GRAINS | 0.01
CUSTARD APPLE | T3
FRUITING VEGETABLES, OTHER THAN CUCURBITS | 0.3
MANGO | 0.1
PAPAYA (PAWPAW) | T0.5
POME FRUITS | 1
POPPY SEED | 0.05
PYRIMETHANIL
PYRIMETHANIL
LEAFY VEGETABLES | T5
SPIROTETRAMAT
SUM OF SPIROTETRAMAT, AND CIS-3-(2,5-DIMETHYLPHENYL)-4-HYDROXY-8-METHOXY-1-AZASPIRO[4.5]DEC-3-EN-2-ONE, EXPRESSED AS SPIROTETRAMAT
DRIED GRAPES | 4
FRUITING VEGETABLES, CUCURBITS [EXCEPT MELONS] | 2
FRUITING VEGETABLES, OTHER THAN CUCURBITS | 7
GRAPES | 2
LEAFY VEGETABLES [EXCEPT LETTUCE, HEAD] | 5
LEGUME VEGETABLES | T2
MELONS, EXCEPT WATERMELON | 0.5
POTATO | 5
SWEET POTATO | 5
WATERMELON | 0.5
TEBUCONAZOLE
TEBUCONAZOLE
BULB VEGETABLES [EXCEPT GARLIC] | *0.01
CHERRIES | 5
GARLIC | T0.2
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NZ Gazette 2011, No 59
✨ LLM interpretation of page content
🏥
Food Standards Australia New Zealand Amendment No. 122 – 2011
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🏥 Health & Social Welfare5 May 2011
Food Standards, Amendment, MRL, Chemicals, Pesticides