✨ Food Standards Amendments
30 SEPTEMBER 2010 NEW ZEALAND GAZETTE, No. 134
Column 1 Column 2
ACETAMIPRID COMMODITIES OF PLANT ORIGIN:
Acetamiprid
COMMODITIES OF ANIMAL ORIGIN: SUM OF
ACETAMIPRID AND N-DEMETHYL
ACETAMIPRID ((E)-N1-[(6-CHLORO-3-
PYRIDYL)METHYL]-N2-CYANOACETAMIDINE),
EXPRESSED AS ACETAMIPRID[3.6] inserting in Schedule 1 -
FENPROPATHRIN TABLE GRAPES
Fenpropathrin 10
TEA, GREEN, BLACK TERBUTHYLAZINE
2 Terbuthylazine
METALAXYL-M EDIBLE OFFAL (MAMMALIAN) T0.01
SEE METALAXYL EGGS T0.01
SULPHUR DIOXIDE MEAT (MAMMALIAN) T0.01
Sulphur Dioxide MILKS T0.01
BLUEBERRIES 10 POULTRY, EDIBLE OFFAL OF T0.01
LONGAN, EDIBLE ARIL 10 POULTRY MEAT T0.01
STRAWBERRY T30 PULSES T0.02
RAPE SEED (CANOLA) T0.02
[3.7] omitting from Schedule 1 the foods and associated MRLs for each of the following chemicals -
CYPERMETHRIN METHIDATHION
Cypermethrin, SUM OF ISOMERS Methidathion
PARSLEY T1 VEGETABLES [EXCEPT AS
OTHERWISE LISTED UNDER
DIQUAT THIS CHEMICAL] 0.1
Diquat CATION
VEGETABLES [EXCEPT AS 0.05
OTHERWISE LISTED UNDER
THIS CHEMICAL]
INDOXACARB PIRIMICARB
SUM OF INDOXACARB AND ITS R-ISOMER SUM OF PIRIMICARB, DEMETHYL-PIRIMICARB
LEAFY VEGETABLES [EXCEPT 5 AND THE N-FORMYL-(METHYLAMINO)
LETTUCE, HEAD; RUCOLA] ANALOGUE (DEMETHYLFORMAMIDO-
PIRIMICARB), EXPRESSED AS PIRIMICARB
LEAFY VEGETABLES T5
VEGETABLES [EXCEPT LEAFY
VEGETABLES; LUPIN (DRY);
SOYA BEAN (DRY)] 1LINURON THIAMETHOXAM
SUM OF LINURON PLUS 3,4-DICHLOROANILINE, COMMODITIES OF PLANT ORIGIN:
EXPRESSED AS LINURON Thiamethoxam
HERBS [EXCEPT AS T0.5
OTHERWISE LISTED UNDER
THIS CHEMICAL] COMMODITIES OF ANIMAL ORIGIN: SUM OF
KAFFIR LIME LEAVES T0.5 THIAMETHOXAM AND N-(2-CHLORO-THIAZOL-5-
LEMON BALM T0.5 YLMETHYL)-N’-METHYL-N’-NITRO-GUANIDINE,
LEMON VERBENA T0.5 EXPRESSED AS THIAMETHOXAM
TOMATO *0.02[3.8] inserting in alphabetical order in Schedule 1, the foods and associated MRLs for each of the following chemicals -
ABAMECTIN HERBS T0.5
SUM OF AVERMECTIN B1A, AVERMECTIN B1B LEMON BALM T0.5
AND (Z)-8,9 AVERMECTIN B1A, AND (Z)-8,9
AVERMECTIN B1B MIZUNA T0.5
ALMONDS T*0.01 RASPBERRIES, RED, BLACK T0.1
BLACKBERRIES T0.1 RUCOLA (ROCKET) T0.5
CHERVIL T0.5
CORIANDER (LEAVES, STEM,
ROOTS) T0.5
Next Page →
NZ Gazette 2010, No 134
✨ LLM interpretation of page content
🏥 Amendment to Australia New Zealand Food Standards Code
🏥 Health & Social Welfare30 September 2010
Food Standards, Amendment, Food Safety, Chemical Regulations, Agricultural Chemicals