New Zealand Gazette – 2003 – No. 53

Page 1390

✨ Food Standards Amendments



1390 NEW ZEALAND GAZETTE No. 53

QUIZALOFOP-P-TEFURYL

SUM OF QUIZALOFOP-P-TEFURYL AND
QUIZALOFOP ACID, EXPRESSED AS
QUIZALOFOP-P-TEFURYL

EDIBLE OFFAL (MAMMALIAN) 0.2
EGGS 0.02
MEAT (MAMMALIAN) 0.02
POULTRY, EDIBLE OFFAL OF 0.05
POULTRY MEAT 0.05

SIMAZINE

SIMAZINE

LEEK *0.01

TEBUFENOZIDE

TEBUFENOZIDE

CITRUS FRUITS 1

THIAMETHOXAM

THIAMETHOXAM

SUNFLOWER SEED T*0.02

TRIADIMENOL

TRIADIMENOL
SEE ALSO TRIADIMEFON

BRASSICA (COLE OR CABBAGE)
VEGETABLES, HEAD CABBAGES,
FLOWERHEAD BRASSICAS 1

[3.6] omitting from Schedule 1, under the entries for the following chemicals, the maximum residue limit for the food, substituting–

BITERTANOL

BITERTANOL

BEANS [EXCEPT BROAD BEAN AND SOYA BEAN] 0.5
EDIBLE OFFAL (MAMMALIAN) 3
MEAT (MAMMALIAN) (IN THE FAT) 0.3
POULTRY, EDIBLE OFFAL OF 0.01
POULTRY MEAT 0.01

CHLORPYRIFOS

CHLORPYRIFOS

GINGER, ROOT *0.02

DELTAMETHRIN

DELTAMETHRIN

WHEAT GERM 3

ETHAMETSULFURON-METHYL

ETHAMETSULFURON METHYL

EDIBLE OFFAL (MAMMALIAN) 0.02
EGGS 0.02
LUPIN (DRY) 0.02
MEAT (MAMMALIAN) 0.02
MILKS 0.02
POULTRY, EDIBLE OFFAL OF 0.02
POULTRY MEAT *0.02



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Online Sources for this page:

VUW Te Waharoa — PDF NZ Gazette 2003, No 53


Gazette.govt.nz — PDF NZ Gazette 2003, No 53




✨ LLM interpretation of page content

🏥 Variations to the Australia New Zealand Food Standards Code (Amendment No. 66) (continued from previous page)

🏥 Health & Social Welfare
Food Standards, Australia New Zealand Food Standards Code, Amendment No. 66, Food Safety, Regulations, Maximum Residue Levels, Chemicals, Quizalofop-P-Tefuryl, Simazine, Tebufenozide, Thiamethoxam, Triadimenol, Biteranol, Chlorpyrifos, Deltamethrin, Ethametsulfuron-Methyl