β¨ Maximum Residue Limits for Pesticides
20 JUNE
NEW ZEALAND GAZETTE
1807
LEFT COLUMN
LEAFY VEGETABLES [EXCEPT LETTUCE HEAD AND LETTUCE LEAF]
T1
MEAT (MAMMALIAN)
*0.01
METHIDATHION
METHIDATHION
- COFFEE BEANS T0.1
- LITCHI T0.1
- MEAT (MAMMALIAN) (IN THE FAT) 0.05
- OLIVE OIL, CRUDE T2
- OLIVES T1
METHOMYL
SUM OF METHOMYL AND METHYL HYDROXYTHIOACETIMIDATE ('METHOMYL OXIME'), EXPRESSED AS METHOMYL
SEE ALSO THIODICARB
- BERGAMOT T5
- BURNET, SALAD T5
- CHERVIL T5
- COFFEE BEANS T1
- CORIANDER (LEAVES, STEM, ROOTS) T5
- CORIANDER, SEED T5
- DILL, SEED T5
- FENNEL, SEED T5
- FRUITING VEGETABLES, CUCURBITS T0.2
- GALANGAL, GREATER T*0.02
- GUAVA T0.5
- HERBS T5
- KAFFIR LIME LEAVES T5
- LEMON GRASS T5
- LEMON VERBENA (DRY LEAVES) T5
- MIZUNA T5
- ROSE AND DIANTHUS (EDIBLE FLOWERS) T5
- RUCOLA (ROCKET) T5
- TURMERIC, ROOT T0.02
METHYL BROMIDE
METHYL BROMIDE
- CUCUMBER *0.05
- FRUIT [EXCEPT JACKFRUIT, LITCHI; MANGO; PAPAYA] *0.05
- JACKFRUIT *0.05
- LITCHI *0.05
- MANGO *0.05
- PAPAYA (PAWPAW) *0.05
- PEPPERS, SWEET *0.05
- VEGETABLES [EXCEPT CUCUMBER AND PEPPERS, SWEET] *0.05
METOLACHLOR
METOLACHLOR
- BERGAMOT T0.05
- BURNET, SALAD T0.05
- CHERVIL T0.05
RIGHT COLUMN
- CORIANDER (LEAVES, STEM, ROOTS) T0.05
- CORIANDER, SEED T0.05
- DILL, SEED T0.05
- EGGS *0.01
- FENNEL, SEED T0.05
- GALANGAL, GREATER T0.1
- HERBS T0.05
- KAFFIR LIME LEAVES T0.05
- LEMON GRASS T0.05
- LEMON VERBENA (DRY LEAVES) T0.05
- MIZUNA T0.05
- POULTRY, EDIBLE OFFAL OF *0.01
- POULTRY MEAT *0.01
- ROSE AND DIANTHUS (EDIBLE FLOWERS) T0.05
- RUCOLA (ROCKET) T0.05
- TURMERIC, ROOT T0.1
MYCLOBUTANIL
MYCLOBUTANIL
- STRAWBERRY T1
NEOMYCIN
INHIBITORY SUBSTANCE, IDENTIFIED AS NEOMYCIN
- EGGS T0.5
- POULTRY KIDNEY T10
- POULTRY LIVER T0.5
- POULTRY MEAT T0.5
NOVALURON
NOVALURON
- POME FRUIT T1
OXAMYL
SUM OF OXAMYL AND 2-HYDROXYIMINO-N, N-DIMETHYL-2-(METHYLTHIO)-ACETAMIDE, EXPRESSED AS OXAMYL
- BANANA, DWARF 0.2
OXYTETRACYCLINE
INHIBITORY SUBSTANCE, IDENTIFIED AS OXYTETRACYCLINE
- HONEY T0.3
PENDIMETHALIN
PENDIMETHALIN
- OLIVES T*0.05
PERMETHRIN
PERMETHRIN, SUM OF ISOMERS
- EDIBLE OFFAL (MAMMALIAN) 0.5
- FRUITING VEGETABLES, CUCURBITS T0.2
- LEAFY VEGETABLES [EXCEPT LETTUCE HEAD AND LETTUCE LEAF] T5
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Online Sources for this page:
VUW Te Waharoa —
NZ Gazette 2002, No 68
Gazette.govt.nz —
NZ Gazette 2002, No 68
β¨ LLM interpretation of page content
π₯
Maximum Residue Limits for Various Pesticides in Food
(continued from previous page)
π₯ Health & Social WelfareMaximum Residue Limits, Pesticides, Food Standards, Chemical Groups, Food Classes