✨ Food Additive Regulations




1532 NEW ZEALAND GAZETTE No. 68

161b Lutein
161c Kryptoxanthin
161d Rubixanthan
161e Violoxanthin
161f Rhodoxanthin
162 Beet Red
163 Anthocyanins
164 Saffron, crocetin and crocin
171 Titanium dioxide
172 Iron oxides

SCHEDULE 4

Colours permitted to a maximum level of 70mg/L in beverages and 290mg/kg in foods other than beverages specified in Schedule 1

Alphabetical Listing

INS Number Additive name
129 Allura red AC
122 Azorubine / Carmoisine
151 Brilliant black BN
133 Brilliant blue FCF
155 Brown HT
143 Fast green FCF
124 Ponceau 4R
104 Quinoline yellow
110 Sunset yellow FCF
102 Tartrazine

SCHEDULE 4

Colours permitted to a maximum level of 70mg/L in beverages and 290mg/kg in foods other than beverages specified in Schedule 1

Numeric Listing

INS number Additive Name
102 Tartrazine
104 Quinoline yellow
110 Sunset yellow FCF
122 Azorubine / Carmoisine
124 Ponceau 4R
129 Allura red AC
132 Indigotine
133 Brilliant blue FCF
142 Green S
143 Fast green FCF
151 Brilliant black BN
155 Brown HT


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Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2000, No 68


Gazette.govt.nz PDF NZ Gazette 2000, No 68





✨ LLM interpretation of page content

πŸ₯ Schedule 3: Colours permitted in accordance with GMP in processed foods

πŸ₯ Health & Social Welfare
Food Additives, Colours, Processed Foods, Regulations, GMP

πŸ₯ Schedule 4: Colours permitted to a maximum level of 70mg/L in beverages and 290mg/kg in foods other than beverages specified in Schedule 1

πŸ₯ Health & Social Welfare
Food Additives, Colours, Beverages, Food Regulations