β¨ Food Standards Code Amendment
1522 NEW ZEALAND GAZETTE No. 68
kola type drinks
338 Phosphoric acid 570 mg/kg
14.1.3.1 Brewed soft drink*
950 Acesulphame potassium 1000 mg/kg
951 Aspartame 1000 mg/kg
952 Cyclamates 400 mg/kg
954 Saccharin 50 mg/kg
955 Sucralose 250 mg/kg
956 Alitame 40 mg/kg
957 Thaumatin GMP
*Clause 4 limits do not apply
14.1.4 not assigned
14.1.5 Coffee, coffee substitutes, tea, herbal infusions and similar products
Additives in Schedules 3 & 4 must not be present in foods in this category
950 Acesulphame potassium 500 mg/kg
14.2 Alcoholic beverages (including no and low alcohol)
14.2.1 Beer and related products
Additives in Schedules 2, 3 & 4 must not be present in foods in this category unless expressly permitted below
150a Caramel I - plain GMP
150b Caramel II - caustic sulphite process GMP
150c Caramel III - ammonia process GMP
150d Caramel IV - ammonia sulphite process GMP
220 Sulphur dioxide 25 mg/kg
221 222 223 Sodium and potassium sulphites
224 225 228
234 Nisin GMP
290 Carbon dioxide GMP
300 Ascorbic acid GMP
301 Sodium ascorbate
302 Calcium ascorbate
303 Potassium ascorbate
315 Erythorbic acid GMP
316 Sodium erythorbate GMP
405 Propylene glycol alginate GMP
941 Nitrogen GMP
-
Flavourings (including permitted synthetic flavourings) GMP
14.2.2 Wine, sparkling wine and fortified wine
Additives in Schedules 2, 3 & 4 must not be present in foods in this category unless expressly permitted below
170i Calcium carbonate GMP
181 Tannins GMP
200 Sorbic acid 200 mg/kg
202 Potassium sorbate GMP
220 Sulphur dioxide GMP
224 Potassium metabisulphite GMP
270 Lactic acid GMP
290 Carbon dioxide GMP
296 Malic acid GMP
300 Ascorbic acid GMP
Next Page →
Online Sources for this page:
VUW Te Waharoa —
NZ Gazette 2000, No 68
Gazette.govt.nz —
NZ Gazette 2000, No 68
β¨ LLM interpretation of page content
π₯
Amendment No. 49 to the Food Standards Code
(continued from previous page)
π₯ Health & Social WelfareFood Standards, Amendment, Kola Drinks, Brewed Soft Drinks, Phosphoric Acid, Acesulphame Potassium, Aspartame, Cyclamates, Saccharin, Sucralose, Alitame, Thaumatin, Coffee, Tea, Herbal Infusions, Alcoholic Beverages, Beer, Wine, Additives, Preservatives, Flavourings