Food Standards




20 DECEMBER NEW ZEALAND GAZETTE 4737

2 Composition

A formulated supplementary sports food—

(a) may contain the vitamins and minerals specified in the Table to this paragraph provided that—

(i) the vitamin or mineral is added in a form listed in the Schedule to Standard 1.1.1 or in column 2 of the Schedule to this Standard; and

(ii) the amount of the vitamin or mineral in the food does not exceed the amount, if any, specified in column 3 of the Table;

Table to Paragraph 2(a)

Column 1 Column 2 Column 3
Micronutrient Maximum claimed amount per one-day quantity Maximum amount per one-day quantity
Vitamin A 375 μg 375 μg
Thiamin 2.2 mg
Riboflavin 3.4 mg
Niacin 20 mg
Folate 400 μg
Vitamin B6 3.2 mg
Vitamin B12 4.0 μg
Vitamin C 80 mg
Vitamin D 2.5 μg 2.5 μg
Vitamin E 20 mg
Biotin 50 μg
Pantothenic acid 3.5 mg
Calcium 1600 mg
Chromium: inorganic forms 100 μg 100 μg
organic forms 50 μg 50 μg
Copper: inorganic forms 1.5 mg 1.5 mg
organic forms 750 μg 750 μg
Iodine 75 μg 75 μg
Iron 12 mg
Magnesium 640 mg
Manganese: inorganic forms 2.5 mg
organic forms 1.25 mg
Molybdenum: inorganic forms 125 μg
organic forms 62.5 μg
Phosphorus 1000 mg
Selenium: inorganic forms 52 μg 52 μg
organic forms 26 μg 26 μg
Zinc 12 mg


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Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2000, No 170


Gazette.govt.nz PDF NZ Gazette 2000, No 170





✨ LLM interpretation of page content

🏥 Standard for Formulated Supplementary Sports Foods (continued from previous page)

🏥 Health & Social Welfare
Sports foods, Nutritional supplements, Vitamins, Minerals, Composition, Labelling