New Zealand Gazette – 1997 – No. 108

Page 2555

✨ Food Standards Amendments



28 AUGUST NEW ZEALAND GAZETTE 2555

Strawberry ... 5.0
Tomato ... 2.0

Tribenuron-methyl
Barley ... 0.01
Maize ... 0.05
Oats ... 0.01
Sorghum ... 0.01
Wheat ... 0.01
Chick pea (dry) ... 0.01
Mung bean (dry) ... 0.01
Soya bean (dry) ... 0.01
Rape seed ... 0.01
Cotton seed ... 0.05
Sunflower seed ... 0.01
Meat (mammalian) ... 0.01
Edible offal (mammalian) ... 0.01
Milks ... 0.01;

[3.3] omitting from Schedule 1, in relation to each chemical shown below in bold type, the entries in Columns 1 and 2 respectively as set out in relation to that chemical—

Bromoxynil
Sugar cane ... 0.02

Ivermectin
Cattle, edible offal of ... 0.01
Cattle meat ... 0.01
Pig, edible offal of ... 0.01
Pig meat ... 0.01
Sheep, edible offal of ... 0.01
Sheep meat ... 0.01

Methamidophos
Brussels sprouts ... 1
Cabbages, head ... 1
Cauliflower ... 1

Paraquat
Sorghum ... 0.5
Soya bean (dry) ... 0.1
Vegetables (except potato, soya bean (dry)) ... 0.05;

[3.4] inserting in Schedule 1, in relation to each chemical shown below in bold type, additional entries in Columns 1 and 2 respectively as set out in relation to that chemical—

Azinphos-methyl
Litchi ... 2
Macadamia nuts ... 0.01

Bifenthrin
Rape seed ... 0.02
Tomato ... 0.5

Ethoprophos
Grapes ... 0.01

Fenoxycarb
Currants, black ... 2

Imadacloprid
Lupin (dry) ... 0.02
Rape seed ... 0.02
Meat (mammalian) ... 0.02
Milks ... 0.02
Poultry, edible offal of ... 0.02
Poultry meat ... 0.02
Eggs ... 0.02

Ivermectin
Edible offal (mammalian) ... 0.01
Meat (mammalian) ... 0.01
Pig fat ... 0.02

Methamidophos
Brassica (cole or cabbage vegetables) ... 1

Metosulam
Poultry, edible offal of ... 0.01
Poultry meat ... 0.01
Eggs ... 0.01

Paraquat
Pulses ... 1.0
Vegetables (except potato, pulses) ... 0.05

Penconazole
Brussels sprouts ... 0.05

Phorate
Sugar cane ... 0.05

Picloram
Sugar cane ... 0.01

Tebuconazole
Avocado ... 0.2
Cotton seed ... 1.0

Terbufos
Cattle, edible offal of ... 0.05
Cattle meat ... 0.05
Cattle milk ... 0.01
Eggs ... 0.01
Poultry, edible offal of ... 0.05
Poultry meat ... 0.05

Tilmicosin
Pig, edible offal of ... 1.0
Pig meat ... 0.05

Triadimenol
Broccoli ... 0.2
Cauliflower ... 0.2; and

[3.5] omitting from Column 2 of Schedule 1 the MRL for each entry relating to a chemical and food specified below, and substituting the MRL specified below—

Ethephon
Cotton seed ... 3

Ivermectin
Sheep fat ... 0.05

Tebuconazole
Cereal grains ... 0.2

Triadimenol
Cabbages, head ... 0.5.

[4.] Standard M2 is varied by—

[4.1] omitting paragraph (2) (a) and substituting—

"(a) must contain at least 200 g/kg of protein calculated by multiplying the nitrogen content of the food by a factor of 5.46;";

[4.2] omitting subparagraph (2) (b) (i); and

[4.3] inserting after subsubparagraph (2) (b) (iii) (C)—

"(D) 150 g/kg of added vegetable oil;".

[5.] Standard O8 is varied by omitting "AS 1095 Microbiological Methods for the Dairy Industry part 4.1.13" from clause 7 (b) and substituting "AS 4276 Water Microbiology part 13".

[6.] Standard S5 is varied by omitting "AS 1095 Microbiological Methods for the Dairy Industry part 4.1.13" from clause 4 (c) and substituting "AS 4276 Water Microbiology part 13".

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🏥 Australia New Zealand Food Authority—Variations to the Food Standards Code (Amendment No. 35) (continued from previous page)

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Food Standards, Amendments, Regulations, Health, Safety