✨ Tariff Item List
20 SEPTEMBER
THE NEW ZEALAND GAZETTE
4133
Tender No. Item Code Tariff Items Goods: Brief Description No. of $2,000 cif Units Price per Unit $
3409 Ex 18.005 18.06.000.19J Chocolate coated (enrobed) bars exceeding 15 g; unwrapped 83 212
3410 Ex 18.005 18.06.000.21L Chocolate pieces (creams, liqueurs, assortments and the like) not exceeding 15 g; in retail packs of 2 kg or less 175 363
3411 Ex 18.005 18.06.000.29F Chocolate pieces (creams, liqueurs, assortments and the like) not exceeding 15 g; other than those in retail packs of 2 kg or less 77 322
Ex 18.005 18.06.000.39C Other chocolate confectionery 19 546
Ex 18.005 18.06.000.51B Chocolate flavoured ice cream
Ex 19.005 19.02.009 Other food preparations containing cocoa
Ex 19.005 19.05.000.01K Preparations of flour, meal, starch or malt extract, of a kind used for diabetic or culinary purposes containing less than 50 percent by weight of cocoa, other than exempt goods
3413 Ex 19.005 19.08.009 Prepared foods obtained by the swelling or roasting of cereals or cereal products, breakfast cereals 30 40
3414 Ex 19.005 19.08.001.01G Pastry, cakes, and other finer bakers wares; excluding biscuits 230 22
3415 Ex 19.005 19.08.001.11D Crackers 200 52
3416 Ex 19.005 19.08.001.21A Biscuits, other than crackers, centre filled, fully coated 76 61
3417 Ex 19.005 19.08.001.29G Biscuits, other than crackers, centre filled, other than fully or partly coated 226 49
3418 Ex 19.005 19.08.001.31J Biscuits, other than crackers or centre filled, fully coated 169 23
3419 Ex 19.005 19.08.001.41F Biscuits, other than crackers or centre filled partly coated 200 16
3420 Ex 19.005 19.08.001.49A Biscuits, other than crackers or centre filled other than fully or partly coated 326 39
19.03.000 Macaroni, spaghetti, and similar products
20.01.000 Gerkins, pickled onions, cucumbers, etc.
Ex 20.005 20.02.011 Canned mushrooms and other vegetables; other than corn, beans and peas
20.02.021
20.02.061
3421 Ex 20.005 20.02.041 Vegetables prepared or preserved, etc., viz: baked beans, other beans, and peas 5 258
Ex 20.010 20.03.009 Tomato purée and concentrate
3422 Ex 20.010 20.04.001 Fruit, preserved by freezing containing added sugar, other than passion fruit 10 30
20.04.009
3423 Ex 20.010 20.05.000 Fruit, fruit-peel, etc., preserved by sugar 6 38
3424 Ex 20.020 20.06.021 Jams, fruit jellies, etc. 10 70
20.06.031
20.06.041
3425 Ex 20.020 20.06.051 Nuts, roasted 4 43
20.025 20.07.119.21K Tomato juice in bulk containers 10 39
3426 Ex 20.030 20.07.139.21L Tomato juice in other than bulk containers
20.07.189.01C
3427 Ex 20.030 20.07.131.01E Fruit and vegetable juices in other than bulk containers other than lime, orange, passion fruit, grape and tomato 100 46
20.07.139.01F
20.07.139.11C
20.07.145
20.07.149.11J
20.07.149.21F
20.07.169.11K
20.07.169.31D
30.07.169.41A
20.07.189.11L
20.07.189.21H
3428 Ex 20.030 20.07.135 Orange juice in other than bulk containers 75 45
20.07.155
3429 Ex 21.005 21.02.009 Extracts, essences or concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates. 255 78
Ex 21.005 21.04.000.01D Soy sauce
21.04.000.09K
Ex 21.009 21.07.001 Saccharin
3430 Ex 21.010 21.03.008 Corn, canned 16 192
Prepared mustard
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VUW Te Waharoa —
NZ Gazette 1985, No 174
NZLII —
NZ Gazette 1985, No 174
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List of Available Residual Licences
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🏭 Trade, Customs & IndustryResidual Licences, Import Items, Tariff Codes, Import Control