New Zealand Gazette – 1985 – No. 174

Page 4132

✨ Import Control Regulations

4132 THE NEW ZEALAND GAZETTE No. 174

PURSUANT to regulation 9A of the Import Control Regulations 1973 (S.R. 1980/246) the Secretary of Trade and Industry, acting under delegated authority, has decided on this occasion to make available to all except the original bidders and any who might be barred from tendering, those licences successfully bid for in Round 19 but for which payment has not been made.

This Supplement sets out the number of licence units available under various item codes and tariff items and shows the weighted average price at which each unit is available.

Requests for this licence should be made on the 'Request for Residual Licence' form which is obtainable from any office of the Department of Trade and Industry. These requests should be received by the Registrar of Tenders, P.O. Box 3146, Wellington (or be delivered by hand) by 5 p.m. on 14 October 1985.

Where demand for licence exceeds the supply, the allocation of licence will be by random computer selection. Applicants will be written to about the outcome of their requests for licence. Payments should not be made until invoices are received.

One month will be allowed for payment from the date of the invoice. Failure to pay will lead to the bidder being barred for a period of 2 years from all further tendering.

Any licence remaining after this initial allocation will be regarded as residual licence and will be issued at the weighted average price and be available up to 6 January 1986.

Licences issued under this provision will not qualify for continuity licence.

Licences issued will be valid until 30 April 1986.

There are no licences available for those items left blank.

Tender No.	Item Code	Tariff Items	Goods: Brief Description	No. of $2,000 cif Units	Price per Unit $
	02.005	02.02.000	Dead Poultry and edible offals thereof (except liver), fresh chilled or frozen
	03.005	03.02.000	Fish, dried, salted, etc.; smoked fish
	Ex 04.005	04.02.001	Milk and Cream, preserved, concentrated or sweetened; liquid or semi-solid
	07.010	07.05.021.01F 07.05.041.01G	Peas and beans for sowing; packed for retail sale
	Ex 08.010	08.10.009	Fruit (whether or not cooked), preserved by freezing, not containing added sugar; other than passion fruit
3401	09.005	09.01.009	Roasted coffee and coffee substitutes containing coffee	100	196
	Ex 09.010	09.04.009	Pepper
	Ex 09.010	09.05.000.01C 09.06.009 09.07.009 09.08.009 09.09.009 09.10.001 09.10.031 09.10.049	Ground spices and curry powder
	Ex 11.005	11.05.000	Flour, meal and flakes of potato
	Ex 11.015	11.02.009	Other kinds of cereal groats and cereal meal; etc., other than groats meal and pellets
	Ex 12.010	12.02.001	Soyabean flour and meal
	Ex 13.005	13.03.031	Agar-Agar
	Ex 15.005	15.07.021	Coconut (copra) oil
	Ex 15.005	15.05.009	Refined wool grease etc.; including lanalin
	Ex 15.005	15.11.001	Glycerol
	Ex 16.005	16.04.049	Fish, preserved: in airtight cans or jars, etc., other than those included in Tariff Items 16.04.021; 16.04.031; and 16.04.041
	Ex 16.005	16.04.001	Fish pastes
	Ex 16.005	16.04.041	Other preserved fish
	Ex 16.010	16.05.001	Pastes of crustaceans and molluscs
	Ex 16.015	16.02.021	Meat pastes
	Ex 16.015	16.02.031	Canned meat, other than meat pastes
	Ex 16.015	16.02.039.01L 16.02.039.11H 16.02.039.21E	Other prepared or preserved meat or meat offal, otherwise packed, of poultry
	Ex 16.015	16.02.039.31B	Other prepared or preserved meat or meat offal, otherwise packed, meat pies
	Ex 16.015	16.02.039.39H	Other prepared or preserved meat or meat offal, otherwise packed, other than meat pies or poultry products
3402	Ex 17.009	17.02.079	Caramel	26	31
3403	Ex 17.010	17.04.001	Chewing gum	21	463
3404	Ex 17.010	17.04.005	Marzipan pastes and other pastes, and similar preparations of almonds or other nuts of Chapter 8, but not including articles thereof	186	46
3405	Ex 17.010	17.04.009	Other sugar confectionery not containing cocoa	349	161
3406	Ex 18.005	18.05.000	Cocoa powder, unsweetened	11	27
3407	Ex 18.005	18.06.000.01F	Chocolate slabs, blocks, bars, pieces and the like: exceeding 15 g; moulded	345	240
3408	Ex 18.005	18.06.001.11C	Chocolate coated (enrobed) bars exceeding 15g; wrapped	233	277

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VUW Te Waharoa — NZ Gazette 1985, No 174

NZLII — NZ Gazette 1985, No 174

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✨ LLM interpretation of page content

🏭 Availability of Residual Import Licences

Domain🏭 Trade, Customs & Industry
KeywordsImport Licences, Residual Licences, Trade Regulations, Import Control
👩‍💼 Officials

Secretary of Trade and Industry

🏭 Request for Residual Licence

Domain🏭 Trade, Customs & Industry
KeywordsResidual Licence Request, Department of Trade and Industry, Import Control
👩‍💼 Officials

Registrar of Tenders

🏭 Allocation of Residual Licences

Domain🏭 Trade, Customs & Industry
KeywordsResidual Licences, Allocation, Import Control, Payment Deadline

🏭 List of Available Residual Licences

Domain🏭 Trade, Customs & Industry
KeywordsResidual Licences, Import Items, Tariff Codes, Import Control

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