2520

THE NEW ZEALAND GAZETTE

No. 105

SECOND SCHEDULE

THE Akoranga Drive and Sunnybrae Road approaches to the intersection of Akoranga Drive, Northcote Road and Sunnybrae Road, in the City of Takapuna.

Dated at Wellington this 2nd day of September 1981.

C. C. A. McLACHLAN, Minister of Transport.

S.R. 1976/227

Amendment No. 1: S.R. 1978/72

Amendment No. 2: S.R. 1978/301

Amendment No. 3: S.R. 1979/128

Amendment No. 4: S.R. 1980/31

Amendment No. 5: S.R. 1980/115

Amendment No. 6: S.R. 1981/158

The Cream Price Notice 1981 (No. 2661, Ag. 4/51/12/9)

PURSUANT to section 25 of the Milk Act 1967, the Minister of Agriculture hereby gives the following notice.

NOTICE

1. Title and commencement—(1) This notice may be cited as the Cream Price Notice 1981.

(2) This notice shall come into force on the 1st day of October 1981.

2. Interpretation—In this notice, unless the context otherwise requires—

“Commercial user” means any person who buys cream for sale for consumption on premises occupied by him (whether in the form in which it is received by him or otherwise and whether separately or in combination with any other substance):

“Consumer” means any person who buys cream for any purpose other than resale;

“Shop dairy” means any shop where cream is sold for consumption or use off the premises, and where the cream so sold is sold in the form in which it was received into the shop;

“Vendor” means any person who resells cream other than a commercial user or the occupier of a shop dairy.

3. Application—This notice applies to all cream sold anywhere in New Zealand to vendors, commercial users, or consumers, or to occupiers of shop dairies.

4. Maximum cream prices—(1) Subject to this notice, the maximum price at which cream to which this notice applies may be sold shall be as follows:

(a) When sold to the occupier of a shop dairy, the price shall be the appropriate price fixed in the Schedule hereto for cream sold to the occupier of a shop dairy for resale:

(b) When sold to a commercial user or consumer by any person other than the occupier of a shop dairy, the price shall be the appropriate price fixed in the Schedule hereto for cream sold to a commercial user or consumer by a vendor:

(c) When sold by the occupier of a shop dairy to a commercial user or consumer, the price shall be the appropriate price fixed in the Schedule hereto for cream sold to a commercial user or consumer by an occupier of a shop dairy:

(d) When sold to a vendor, the price shall be the appropriate price fixed in the Schedule hereto for cream sold to a vendor for resale.

(2) Where cream is sold in circumstances to which paragraph (a) or paragraph (b) of subclause (1) of this clause applies, the price fixed by that subclause shall include the cost of delivery to the premises of the purchaser.

(3) Where cream is sold in circumstances to which paragraph (c) of subclause (1) of this clause applies, the price fixed by that subclause shall apply only in respect of delivery at the shop dairy.

5. Rounding off—(1) If the price computed in accordance with this notice is not an exact number of cents, the price may be computed to the next upward cent.

(2) Where an account is rendered to any purchaser for cream sold during any period comprising more than one day, the total sum shall be computed with respect to the total quantity of cream purchased for the period at the appropriate price fixed in the Schedule hereto, and where the total sum so computed is not an exact number of cents, it may be computed to the next upward cent.

6. No charge to be made for credit—Where cream to which this notice applies is sold on credit, no charge (whether called interest, a booking fee, or by any other name) which would not be made if such cream were sold for cash shall be made at any time.

7. Revocation—The Cream Price Notice 1980† is hereby revoked.

SCHEDULE

MAXIMUM PRICE AT WHICH CREAM MAY BE SOLD

Quantity supplied on any one day, whether loose, or in bottles, or other closed containers, and irrespective of number of deliveries

At the rate of

When sold to a vendor for resale—

in any quantity ………………………………………… 133.66 cents per litre

When sold to an occupier of a shop dairy for resale—in any quantity ………………………………………… 146.66 cents per litre

When sold to a commercial user or consumer by a vendor—

In a quantity of less than 2.4 litres ………………………………………… 50 cents per 300 ml

In a quantity of 2.4 litres or more ………………………………………… 146.66 cents per litre

When sold to a commercial user or consumer by an occupier of a shop dairy—in any quantity ………………………………………… 50 cents per 300 ml

Dated at Wellington this 2nd day of September 1981.

R. L. G. TALBOT,

in place of the Minister of Agriculture.

EXPLANATORY NOTE

This note is not part of the notice, but is intended to indicate its general effect.

This notice fixes new maximum prices at which cream may be sold to vendors, occupiers of shop dairies, commercial users, and consumers, with effect from 1 October 1981.

S.R. 1973/79

†Notice No. 2340, Ag. 4/51/12/9, New Zealand Gazette, No. 39, page 1141.

Price Order No. 223 (Amendment No. 2 of Price Order No. 216 (Spirits and Beer))

PURSUANT to the Commerce Act 1975, I, Desmond James Gasson, pursuant to a delegation from the Secretary of Trade and Industry, hereby make the following price order:

1. This order may be cited as Price Order No. 223 and shall be read together with and deemed part of Price Order No. 216* (hereinafter referred to as the principal order).

2. This order shall come into force on the 11th day of September 1981.

3. The principal order is hereby amended by revoking clause 7 of the principal order as amended by Price Order No. 221† and substituting the following clause:

4. Subject to the provisions of this order, the maximum price that may be charged shall be—

For each standard measure of spirits sold in public bars in premises licensed under the Sale of Liquor Act 1962 or sold in public bars administered by any Licensing Trust:

cents

Scotch Whisky ………………………………………… 68

Irish Whisky ………………………………………… 63

Bacardi Rum ………………………………………… 63

Bourbon ………………………………………… 63

Ron Rico ………………………………………… 60

Imported Whisky other than Scotch or Irish ………………………………………… 59

Rum ………………………………………… 59

New Zealand Whisky ………………………………………… 53

Ron Barbado ………………………………………… 52

Vodka ………………………………………… 52

Gin ………………………………………… 51

Square Gin ………………………………………… 50

D. J. GASSON, Director, Commerce Division.

*New Zealand Gazette, 9 July 1981, No. 83, p. 1967

†New Zealand Gazette, 13 August 1981, No. 96, p. 2249

(T. and I.)