New Zealand Gazette – 1949 – No. 46

Page 1667

✨ Maximum Wholesale Prices for Meat



Aug. 8] THE NEW ZEALAND GAZETTE 1667

FIRST SCHEDULE—continued

MAXIMUM WHOLESALE PRICES OF MEAT TO WHICH THIS ORDER APPLIES—continued

Kind or Description of Meat. First Grade. Second Grade. Third Grade.
A. B. C. D. Frozen Meat. A. B. C. D. Frozen Meat. A. B. C. D. Frozen Meat.
Joints and Cuts—ctd.
Wethers and maiden ewes—
Legs—
Ex carcass—
48 lb. and under .. 0 10½ 0 10⅝ 0 11 .. 0 10¾ 0 8¼ 0 8⅝ 0 9 .. 0 8¾ 0 6¼ 0 6¼ 0 6⅞ .. 0 6⅝
Over 48 lb. but not over 56 lb. 0 10⅛ 0 10½ 0 10⅞ .. 0 10⅝ 0 8⅛ 0 8½ 0 8⅞ .. 0 8⅝ 0 6 0 6⅜ 0 6¼ .. 0 6¼
Over 56 lb. but not over 64 lb. 0 9¾ 0 10⅛ 0 10½ .. 0 10¼ 0 8 0 8⅜ 0 8¾ .. 0 8¼ 0 5⅞ 0 6¼ 0 6⅝ .. 0 6⅜
Over 64 lb. but not over 72 lb. 0 9¼ 0 9⅝ 0 10 .. 0 9¾ 0 7¾ 0 7¾ 0 8⅛ .. 0 7⅞ 0 5½ 0 5⅞ 0 6¼ .. 0 6
Over 72 lb. .. 0 8¾ 0 9⅛ 0 9½ .. 0 9¼ 0 7 0 7⅜ 0 7¾ .. 0 7½ 0 5¼ 0 5⅝ 0 6 .. 0 5¾
Forequarters—
48 lb. and under 0 5½ 0 5⅞ 0 6¼ .. 0 6 0 4½ 0 4⅞ 0 5¼ .. 0 5 0 3⅜ 0 3¾ 0 4⅛ .. 0 3⅞
Over 48 lb. but not over 56 lb. 0 5⅜ 0 5¾ 0 6⅛ .. 0 5⅞ 0 4⅜ 0 4¾ 0 5⅛ .. 0 4⅞ 0 3¼ 0 3⅝ 0 4 .. 0 3¾
Over 56 lb. but not over 64 lb. 0 5¼ 0 5⅝ 0 6 .. 0 5¾ 0 4¼ 0 4⅝ 0 5 .. 0 4¾ 0 3⅛ 0 3½ 0 3⅞ .. 0 3⅝
Over 64 lb. but not over 72 lb. 0 5 0 5⅜ 0 5¾ .. 0 5½ 0 4 0 4⅜ 0 4¾ .. 0 4½ 0 3 0 3⅜ 0 3¾ .. 0 3½
Over 72 lb. .. 0 4¾ 0 5⅛ 0 5½ .. 0 5¼ 0 3⅞ 0 4¼ 0 4⅝ .. 0 4¾ 0 2⅞ 0 3¼ 0 3⅝ .. 0 4⅜
Ewes, other than maiden ewes—
Legs—
64 lb. and under .. .. .. .. .. .. 0 7⅝ 0 8 0 8⅜ .. 0 8⅛ 0 5¼ 0 5⅞ 0 6¼ .. 0 6
Over 64 lb. but not over 72 lb. .. .. .. .. .. 0 7⅜ 0 7¾ 0 8⅛ .. 0 7⅞ 0 5⅛ 0 5½ 0 5⅞ .. 0 5⅝
Over 72 lb. .. .. .. .. .. .. 0 7 0 7⅜ 0 7¾ .. 0 7½ 0 5 0 5⅜ 0 5¾ .. 0 5½
Forequarters—
64 lb. and under .. .. .. .. .. .. 0 4¼ 0 4⅝ 0 5 .. 0 4¾ 0 3⅛ 0 3½ 0 3⅞ .. 0 3⅝
Over 64 lb. but not over 72 lb. .. .. .. .. .. 0 4 0 4⅜ 0 4¾ .. 0 4½ 0 3 0 3⅜ 0 3¾ .. 0 3½
Over 72 lb. .. .. .. .. .. .. 0 3⅞ 0 4¼ 0 4⅝ .. 0 4¾ 0 2⅞ 0 3¼ 0 3⅝ .. 0 3⅜
Hogget—
Legs, all weights .. 0 11 0 11⅜ 0 11¾ .. 0 11½ .. .. .. .. .. .. .. .. .. ..
Forequarters, all weights 0 5⅞ 0 6¼ 0 6⅝ .. 0 6¾ .. .. .. .. .. .. .. .. .. ..

NOTE.—The Letters A, B, C, and D at the top of the columns in this Schedule indicate that the prices appearing in the Schedule under each letter are chargeable for the meat indicated during the period opposite that letter in the Second Schedule.

SECOND SCHEDULE

PERIODS DURING WHICH THE PRICES OF FRESH MEAT FIXED IN THE FIRST SCHEDULE AND APPEARING UNDER THE COLUMNS HEADED A, B, C, OR D APPLY

Kind or Description of Meat. Period in Any Year During Which Prices Apply (Both Dates Inclusive). Column in First Schedule to Which Period Relates.
North Island
Beef and veal .. 1st December to 30th June A
1st July to 31st July .. B
1st August to 31st August C
Mutton and pork .. 1st December to 30th June A
1st July to 31st July .. B
1st August to 31st August C
Lamb .. 1st January to 30th June A
1st July to 31st July B
1st August to 31st August C
Elsewhere
Beef and veal .. 1st January to 30th June A
1st July to 31st July .. B
1st August to 31st August C
1st December to 31st December D
Mutton and pork .. 1st January to 30th June A
1st July to 31st July .. B
1st August to 31st August C
1st December to 31st December B
Lamb .. 1st January to 30th June A
1st July to 31st July .. B
1st August to 31st August C

Dated at Wellington, this 5th day of August, 1949.

The Seal of the Price Tribunal was affixed hereto in the presence of—

[l.s.]

W. J. HUNTER (Judge), President.
P. N. HOLLOWAY, Member.



Next Page →

PDF embedding disabled (Crown copyright)

View this page online at:


VUW Te Waharoa — PDF NZ Gazette 1949, No 46


NZLII — PDF NZ Gazette 1949, No 46




✨ LLM interpretation of page content

🏭 Maximum Wholesale Prices for Meat (Schedule) (continued from previous page)

🏭 Trade, Customs & Industry
5 August 1949
Price Order, Meat, Wholesale, Control of Prices Act, 1947, Schedule, Beef, Mutton, Veal, Pork, Lamb
  • W. J. Hunter (Judge), President
  • P. N. Holloway, Member