824
THE NEW ZEALAND GAZETTE.
[No. 34

OFFENCES.

30. Every manager or licensee in respect of a slaughtering-place is liable to a penalty not exceeding fifty pounds who—
    (1.) Removes or allows or causes to be removed any carcase or portion of a carcase from the slaughtering-place before the brand, label, or tag required to be stamped or affixed thereto is so stamped or affixed; or
    (2.) Defaces, removes, or tampers with any brand, label, or tag affixed to any carcase or portion of a carcase pursuant to these regulations; or
    (3.) Places upon any carcase or portion of a carcase any brand, label, or tag except in accordance with these regulations; or
    (4.) Commits any breach of any of these regulations.

FIRST SCHEDULE.

SLAUGHTERHOUSE REGISTRATION DISTRICTS.

1. The Auckland District, comprising the Provincial District of Auckland, except the Counties of Cook and Waiapu.
2. The Hawke’s Bay District, comprising the Provincial District of Hawke’s Bay, together with the Counties of Cook and Waiapu.
3. The Wellington District, comprising the Provincial District of Wellington.
4. The Taranaki District, comprising the Provincial District of Taranaki.
5. The Nelson District, comprising the Provincial District of Nelson.
6. The Marlborough District, comprising the Provincial District of Marlborough.
7. The Westland District, comprising the Provincial District of Westland.
8. The Canterbury District, comprising the Provincial District of Canterbury.
9. The Otago District, comprising the Provincial District of Otago.

SECOND SCHEDULE.
(Form 1, Reg. 2.)

APPLICATION FOR REGISTRATION OF ABATTOIR.

To the Secretary for Agriculture, Wellington.

I, __, of __, Town Clerk of the Borough of __ [or as the case may be], by direction of the Council of the said borough [or as the case may be], hereby apply to register, under “The Slaughtering and Inspection Act, 1900,” the under-mentioned premises as an abattoir for the use of the said borough [or, and of the Borough of __, in common, as the case may be], and of the said Council as the controlling authority thereof.

A plan of the building and two copies of the scale of charges which it is proposed to make for the use of the abattoir [in the case of a common abattoir, and a copy of an agreement with the Councils of the said Boroughs of __ as to the use of the abattoir in common] accompany this application.

The particulars of the premises are as follows:—
Situation:
Dimensions of building:
Materials of walls:
Materials of roof:
Materials of floors:
Water-supply—
(a.) How obtained:
(b.) Estimated quantity available daily:
Drainage—
(a.) How constructed:
(b.) Where discharged:
Offal, how disposed of:
State whether digester on premises:

Dated this __ day of __.

__, Town Clerk.

(Form 2, Reg. 5.)

CERTIFICATE OF REGISTRATION.

Department of Agriculture,
Wellington, __, 19__.

THE abattoir situate at __, for the Borough of __, is this day registered under “The Slaughtering and Inspection Act, 1900,” the controlling authority being the Council of the said borough.

The official number of the abattoir is __.

__, Secretary for Agriculture.

No. __.
(Form 3, Reg. 9.)

APPLICATION FOR LICENSE IN RESPECT OF [MEAT-EXPORT] SLAUGHTERHOUSE.

To the __ County Council [or as the case may be].

I, __, of __, hereby apply for a license, under “The Slaughtering and Inspection Act, 1900,” in respect of the under-mentioned [meat-export] slaughterhouse.

The particulars of the premises are as follows:—

[As in Form 1.]

A ground plan of the buildings, and a copy of each newspaper in which the advertisement required by section 21, (2), of the Act is published, accompany this application.

Dated this __ day of __.

[Signature of applicant.]

[Countersigned by Inspector after inspection.]

(Form 4, Reg. 11.)

LICENSE.

PURSUANT to the application of A. B., of __, dated the __ day of __, 19, and numbered ____, THIS LICENSE is, with the approval of the Minister for Agriculture, hereby granted and issued to the said A. B. by the [local authority] in respect of the [meat-export] slaughterhouse described in the said application, and situated at __.

This license is issued subject to the provisions of “The Slaughtering and Inspection Act, 1900,” and is in force to the 30th day of June next, unless previously cancelled.

The official number assigned by the Secretary for Agriculture to this [meat-export] slaughterhouse is __.

Dated at __, this __ day of __, 19__.

__, Clerk to the [local authority].

License approved.

__, Minister for Agriculture.

J. F. ANDREWS,
Acting-Clerk of the Executive Council.

Regulation (Additional) under “The Municipal Corporations Act, 1900.”

RANFURLY, Governor.

IN exercise of the powers conferred upon me by “The Municipal Corporations Act, 1900,” I, Uchter John Mark, Earl of Ranfurly, the Governor of the Colony of New Zealand, do hereby make the following regulation for the purposes of section forty-eight of the said Act:—

REGULATION.

The Governor shall, by Warrant under his hand, and published in the New Zealand Gazette not later than the fifth day of April, one thousand nine hundred and one, fix the number of Councillors to be elected for undivided boroughs and for each ward of divided boroughs respectively.

As witness the hand of His Excellency the Governor, this fourth day of April, one thousand nine hundred and one.

J. G. WARD.

Fixing Numbers of Councillors for Boroughs.

RANFURLY, Governor.

IN pursuance of the powers vested in me by section forty-eight of “The Municipal Corporations Act, 1900,” and the regulations made thereunder, I, Uchter John Mark, Earl of Ranfurly, Governor of the Colony of New Zealand, do hereby fix the number of Councillors to be elected for the undivided and divided boroughs mentioned in the Schedule hereto, and declare that the number of Councillors to be elected for undivided boroughs, and for each ward of divided boroughs, shall be those set forth in the said Schedule, and placed opposite the name of each such borough and ward respectively.

SCHEDULE.