Food Standards Amendment




NEW ZEALAND GAZETTE, No. 51 — 8 MAY 2015

Column 1 Column 2 Column 3
Vitamin or mineral Maximum amount (as percentage of RDI) Maximum claim (as percentage of RDI)
Phosphorus No amount set 250 mg (50%)
Zinc No amount set 1.1 mg (25%)

S29—16 Vitamins and minerals that may be added to formulated supplementary sports foods

(1) For section 2.9.4—3, the table is set out below.

(2) In the table, the amounts set out in Columns 2 and 3 are for a one-day quantity.

Vitamins and minerals that may be added to formulated supplementary sports foods

Column 1 Column 2 Column 3
Vitamins Maximum amount Maximum claim
Vitamin A 375 μg 375 μg
Thiamin 2.2 mg
Riboflavin 3.4 mg
Niacin 20 mg
Folate 400 μg
Vitamin B6 3.2 mg
Vitamin B12 4 μg
Vitamin C 80 mg
Vitamin D 2.5 μg 2.5 μg
Vitamin E 20 mg
Biotin 50 μg
Pantothenic acid 3.5 mg
Minerals
Calcium 1 600 mg
Chromium
  inorganic forms 100 μg 100 μg
  organic forms 50 μg 50 μg
Copper
  inorganic forms 1.5 mg 1.5 mg
  organic forms 750 μg 750 μg
Iodine 75 μg
Iron 12 mg
Magnesium 640 mg
Manganese
  inorganic forms 2.5 mg
  organic forms 1.25 mg
Molybdenum
  inorganic forms 125 μg 125 μg
  organic forms 62.5 μg 62.5 μg
Phosphorus 1 000 mg
Selenium
  inorganic forms 52 μg 52 μg
  organic forms 26 μg 26 μg
Zinc 12 mg

S29—17 Additional permitted forms for vitamins and minerals in formulated supplementary sports foods and in formulated meal replacements

For sections 2.9.3—3 and 2.9.4—3, the table is:

Additional permitted forms and intake amounts

Column 1 Column 2
Vitamin or mineral Permitted forms
Biotin d-biotin
Pantothenic acid d-sodium pantothenate

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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2015, No 51





✨ LLM interpretation of page content

🏥 Schedule 29 - Special Purpose Foods - Food Standards (Proposal P1025 - Code Revision) Variation—Australia New Zealand Food Standards Code - Amendment No. 154 (continued from previous page)

🏥 Health & Social Welfare
25 March 2015
Food standards, Special purpose foods, Infant formula, Vitamin, Mineral, Electrolyte, Fatty acids, Nutrition information table, Claims, Cereal-based food