Food Standards




NEW ZEALAND GAZETTE, No. 50 — 8 MAY 2015

Conditions for nutrition content claims

Column 1 Column 2 Column 3 Column 4
Property of food General claim conditions that must be met Specific descriptor Conditions that must be met if using specific descriptor in Column 3
Vitamin or mineral (not including potassium or sodium) (a) The vitamin or mineral is mentioned in Column 1 of the table to section S1—2 or S1—3; and Good source A serving of the food contains no less than 25% RDI or ESADDI for that vitamin or mineral.
(b) a serving of the food contains at least 10% RDI or ESADDI for that vitamin or mineral; and
(c) a claim is not for more of the particular vitamin or mineral than the amount permitted by section 1.3.2—4 or 1.3.2—5; and
(d) the food is not any of the following:
(i) a formulated caffeinated beverage;
(ii) food for infants;
(iii) a formulated meal replacement;
(iv) a formulated supplementary food;
(v) a formulated supplementary sports food.

For food for infants, the food satisfies the condition for making a claim under subsection 2.9.2—10(2).

For a formulated meal replacement, the food meets the condition for making a claim under subsection 2.9.3—4(2).

For a formulated supplementary food, the food meets the conditions for making a claim under subsection 2.9.3—6(2).

For a formulated supplementary food for young children, the food meets the conditions for making a claim under 2.9.3—8(2).

S4—4 Conditions for permitted high level health claims

For subsection 1.2.7—18(2), the table is:

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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2015, No 50





✨ LLM interpretation of page content

🏥 Conditions for nutrition content claims (continued from previous page)

🏥 Health & Social Welfare
Food standards, Nutrition claims, Vitamins, Minerals, Good source, RDI, ESADDI

🏥 Conditions for permitted high level health claims

🏥 Health & Social Welfare
Food standards, Health claims, Subsection 1.2.7—18(2)