Food Standards Amendments




NEW ZEALAND GAZETTE, No. 1

9 JANUARY 2014

47

General Section

Food Standards Australia New Zealand

Food Standards Australia New Zealand Act 1991

Australia New Zealand Food Standards Code – Amendment No. 145

Food Standards Australia New Zealand Act 1991

The following instruments are separate instruments in the Federal Register of Legislative Instruments and are known collectively in the Food Standards Gazette as Amendment No. 145.

Food Standards (Application A1077 – Fungal Chitosan as a Processing Aid) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The Standard commences on the date specified in clause 3 of this variation.

Dated 3 January 2014.

Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand.

Note:
This variation will be published in the Commonwealth of Australia Gazette No. FSC 87 on 9 January 2014. This means that this date is the gazettal date for the purposes of clause 3 of the variation.

1 Name

This instrument is the Food Standards (Application A1077 – Fungal Chitosan as a Processing Aid) Variation.

2 Variation to Standards in the Australia New Zealand Food Standards Code

The Schedule varies the Standards in the Australia New Zealand Food Standards Code.

3 Commencement

The variation commences on the date of gazettal.

SCHEDULE

Standard 1.3.3 is varied by inserting in alphabetical order in Table to clause 14

| Chitosan sourced from Aspergillus niger | Manufacture of wine, beer, cider, spirits and food grade ethanol | GMP |

Standard 4.5.1 is varied by inserting in alphabetical order in the Table to clause 4

"Chitosan sourced from Aspergillus niger"

Food Standards (Application A1080 – Food derived from Herbicide-tolerant Cotton MON88701) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The Standard commences on the date specified in clause 3 of this variation.

Dated 3 January 2014.

Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand.

Note:
This variation will be published in the Commonwealth of Australia Gazette No. FSC 87 on 9 January 2014. This means that this date is the gazettal date for the purposes of clause 3 of the variation.

1 Name

This instrument is the Food Standards (Application A1080 – Food derived from Herbicide-tolerant Cotton MON88701) Variation

2 Variation to Standards in the Australia New Zealand Food Standards Code

The Schedule varies a Standard in the Australia New Zealand Food Standards Code.

3 Commencement

This variation commences on the date of gazettal.

SCHEDULE

Standard 1.5.2 is varied by inserting in numerical order in the Schedule

| 3.13 | Food derived from herbicide-tolerant cotton line MON88701 |



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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2014, No 1





✨ LLM interpretation of page content

🏥 Food Standards Amendment No. 145

🏥 Health & Social Welfare
3 January 2014
Food Standards, Amendment, Processing Aid, Fungal Chitosan
  • Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand

🏥 Food derived from Herbicide-tolerant Cotton MON88701

🏥 Health & Social Welfare
3 January 2014
Food Standards, Amendment, Herbicide-tolerant Cotton
  • Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand