β¨ Health Claims Regulations
NEW ZEALAND GAZETTE, No. 3
18 JANUARY 2013
SCHEDULE 3
Conditions for permitted general level health claims
Part 1 β Minerals
| Column 1 | Column 2 | Column 3 | Column 4 | Column 5 |
|---|---|---|---|---|
| Food or property of food | Specific health effect | Relevant population | Dietary context | Conditions |
| Calcium | Necessary for normal teeth and bone structure | The food must meet the general claim conditions for making a nutrition content claim about calcium | ||
| Necessary for normal nerve and muscle function | ||||
| Necessary for normal blood coagulation | ||||
| Contributes to normal energy metabolism | ||||
| Contributes to the normal function of digestive enzymes | ||||
| Contributes to normal cell division | ||||
| Contributes to normal growth and development | Children | |||
| Chromium | Contributes to normal macronutrient metabolism | The food must meet the general claim conditions for making a nutrition content claim about chromium | ||
| Copper | Contributes to normal connective tissue structure | The food must meet the general claim conditions for making a nutrition content claim about copper | ||
| Contributes to normal iron transport and metabolism | ||||
| Contributes to cell protection from free radical damage | ||||
| Necessary for normal energy production | ||||
| Necessary for normal neurological function | ||||
| Necessary for normal immune system function | ||||
| Necessary for normal skin and hair colouration | ||||
| Contributes to normal growth and development | Children | |||
| Fluoride | Contributes to the maintenance of tooth mineralisation | The food must contain no less than 0.6 mg fluoride per L |
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β¨ LLM interpretation of page content
π₯
Conditions for permitted general level health claims
(continued from previous page)
π₯ Health & Social WelfareFood Standards, Nutrition Claims, Health Claims, Regulations, Minerals, Calcium, Chromium, Copper, Fluoride
NZ Gazette 2013, No 3