New Zealand Gazette – 2013 – No. 3

Page 108

✨ Food Standards Schedule

108 NEW ZEALAND GAZETTE, No. 3 18 JANUARY 2013

SCHEDULE 1 (continued)

Conditions for nutrition content claims

Column 1	Column 2	Column 3	Column 4
Property of food	General claim conditions that must be met	Specific descriptor	Conditions that must be met if using specific descriptor in column 3
Omega-6 fatty acids	(a) the food meets the conditions for a nutrition content claim about omega fatty acids; and

(b) the food contains, as a proportion of the total fatty acid content –

(i) no more than 28% saturated fatty acids and trans fatty acids; and

(ii) no less than 40% omega-6 fatty acids. | Increased | (a) the food contains at least 25% more omega-6 fatty acids than in the same quantity of reference food; and

(b) the reference food meets the general claim conditions for a nutrition content claim about omega-6 fatty acids. |
| Omega-9 fatty acids | (a) the food meets the conditions for a nutrition content claim about omega fatty acids; and

(b) the food contains, as a proportion of the total fatty acid content –

(i) no more than 28% saturated fatty acids and trans fatty acids; and

(ii) no less than 40% omega-9 fatty acids. | Increased | (a) the food contains at least 25% more omega-9 fatty acids than in the same quantity of reference food; and

(b) the reference food meets the general claim conditions for a nutrition content claim about omega-9 fatty acids. |
| Polyunsaturated fatty acids | The food contains, as a proportion of the total fatty acid content –

(a) no more than 28% saturated fatty acids and trans fatty acids; and

(b) no less than 40% polyunsaturated fatty acids. | Increased | (a) the food contains at least 25% more polyunsaturated fatty acids than in the same quantity of reference food; and

(b) the reference food meets the general claim conditions for a nutrition content claim about polyunsaturated fatty acids. |
| Potassium | The nutrition information panel indicates the sodium and potassium content. | | |

Gazette.govt.nz — NZ Gazette 2013, No 3

Parliament House (depicted) was completed in 1918 and remains the primary seat of Parliament.

✨ LLM interpretation of page content

🏥 Conditions for nutrition content claims (continued from previous page)

Domain🏥 Health & Social Welfare
Dated7 January 2013
KeywordsFood Standards, Nutrition Claims, Omega Fatty Acids, Omega-6 Fatty Acids, Omega-9 Fatty Acids, Polyunsaturated Fatty Acids, Potassium, Labelling

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