Regulatory Notices




NEW ZEALAND GAZETTE, No. 138

8 SEPTEMBER 2011

3959

General Section

Alpine Energy Limited

Electricity Distribution (Information Disclosure) Requirements 2008

Notice of Publication of Information Disclosures— Alpine Energy Limited

Pursuant to the Electricity Distribution (Information Disclosure) Requirements 2008, Alpine Energy Limited gives notice that its information disclosures for the period 1 April 2010 to 31 March 2011 have been published and can be downloaded from Alpine Energy Limited’s website

www.alpineenergy.co.nz

Hard copies of the information disclosures may be inspected at or obtained from Alpine Energy’s offices at Meadows Road, Washdyke, Timaru. Postal Address: PO Box 530, Timaru 7940. Telephone: (03) 687 4300.

Dated this 29th day of August 2011.

EOIN POWELL, Corporate Services Manager, Alpine Energy Limited.

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Food Standards Australia New Zealand

Food Standards Australia New Zealand Act 1991

Australia New Zealand Food Standards Code – Amendment No. 125 – 2011

The following instruments are separate instruments in the Federal Register of Legislative Instruments and are known collectively in the Food Standards Gazette as Amendment No. 125.

Food Standards (Food Standards (Application A1034 – Advantame as a High Intensity Sweetener) Variation

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The Standard commences on the date specified in clause 3 of this variation.

Dated 2 September 2011.

Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand.

1 Name

This instrument is the Food Standards (Application A1034 – Advantame as a High Intensity Sweetener) Variation.

2 Variation to Standards in the Australia New Zealand Food Standards Code

The Schedule varies the Standards in the Australia New Zealand Food Standards Code.

3 Commencement

These variations commence on 8 September 2011.

SCHEDULE

[1] Standard 1.2.4 is varied by inserting in Parts 1 and 2 of Schedule 2 –

Advantame

[2] Standard 1.3.1 is varied by inserting in Schedule 2 in Alphabetical Listing and Numeric Listing –

Advantame

[3] Standard 1.3.4 is varied by inserting in the Schedule –

Specifications for Advantame

  1. Purity
Specification Parameter Specification Value Analytical Methodology
Assay Not less than 97.0% and not more than 102.0% on anhydrous basis High pressure liquid chromatography (HPLC)
Specific rotation [α]²⁰D Between -45° and -38° Japanese Pharmacopeia
Advantame-acid Not more than 1.0% HPLC
Total other related substances Not more than 1.5% HPLC
Water Not more than 5.0% Karl Fischer coulometric titration
Residue on ignition No more than 0.2% Japanese Pharmacopeia
  1. Residual Solvents
Specification Parameter Specification Value Analytical Methodology
Methyl Acetate No more than 500 mg/kg Gas chromatography
Isopropyl Acetate No more than 2000 mg/kg Gas chromatography
Methanol No more than 500 mg/kg Gas chromatography
2-Propanol No more than 500 mg/kg Gas chromatography


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Online Sources for this page:

Gazette.govt.nz PDF NZ Gazette 2011, No 138





✨ LLM interpretation of page content

🌾 Publication of Information Disclosures by Alpine Energy Limited

🌾 Primary Industries & Resources
29 August 2011
Electricity Distribution, Information Disclosure, Alpine Energy Limited, Timaru
  • Eoin Powell, Corporate Services Manager, Alpine Energy Limited

🏥 Food Standards Amendment No. 125 – Advantame as a High Intensity Sweetener

🏥 Health & Social Welfare
2 September 2011
Food Standards, Advantame, High Intensity Sweetener, Food Standards Australia New Zealand
  • Standards Management Officer, Delegate of the Board of Food Standards Australia New Zealand