✨ Food Standards Variation
11 JULY 2011 NEW ZEALAND GAZETTE, No. 100
2899
[49.2] omitting the definition of ASQAP Manual in clause 15, substituting -
ASQAP Manual means the Australian Shellfish Quality Assurance Program Operations Manual.
[49.3] omitting the definition of batch in clause 15, substituting -
batch means a quantity of bivalve molluscs harvested from a particular harvesting area (e.g. marine farm, lease or designated wild shellstock harvest area) and with the same harvest date.
[50] Standard 4.2.4 is varied by omitting and/ or from the Editorial note following subclause 15(5), substituting or
[51] Standard 4.5.1 of the Australia New Zealand Food Standards Code is varied by omitting subclause 5(4), substituting -
(4) Deleted
[52] Standard 1.5.1 is varied by -
[52.1] omitting the entry for Tall oil phytosterol Esters from the Table to clause 3
[52.2] inserting the following entry into the Table to clause 2 -
| Tall oil phytosterol esters |
|----------------------------|-------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------|
| | The tall oil phytosterol esters must comply with the specification for tall oil phytosterol esters in the Schedule to Standard 1.3.4.
| |
| | The food must comply with the requirements in clause 2 of Standard 1.2.3.
| |
| | The name ‘tall oil phytosterol esters’ or ‘plant sterol esters’ must be used.
| |
| | May only be added to cheese and processed cheese, in accordance with Standard 2.5.4.
| |
| | Foods to which tall oil phytosterol esters have been added must not be used as ingredients in other foods.
[53] Standard 1.6.2 is varied by omitting from the Table of Provisions–
4 Eviscerated poultry
substituting -
4 Deleted
[54] Standard 1.6.2 is varied by omitting from the Table of Provisions–
3 Processing of egg products
substituting -
3 Deleted
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Food Standards (Proposal P1013 – Code Maintenance IX) Variation
(continued from previous page)
🏥 Health & Social WelfareFood Standards, Variation, Code Maintenance, Proposal P1013, ASQAP Manual, Bivalve Molluscs, Tall Oil Phytosterol Esters, Poultry, Egg Products
NZ Gazette 2011, No 100