New Zealand Gazette – 2006 – No. 91

Page 2738

✨ Food Standards Amendment

2738 NEW ZEALAND GAZETTE, No. 91 3 AUGUST 2006

[4.5] inserting in alphabetical order in Schedule 1, the foods and associated MRLs for each of the following chemicals –

AZOXYSTROBIN

Azoxystrobin

Food	MRL
Bergamot	T10
Burnet, Salad	T10
Chervil	T10
Coriander (leaves, stem, roots)	T10
Coriander, seed	T10
Dill, seed	T10
Fennel, seed	T10
Fennel, bulb	T0.1
Galangal, Greater	T0.1
Herbs [except as otherwise listed under this chemical]	T10
Kaffir lime leaves	T10
Lemon grass	T10
Lemon verbena (dry leaves)	T10
Mizuna	T10
Peas	T3
Rose and Dianthus (edible flowers)	T10
Rucola (rocket)	T10
Turmeric, root	T0.1

BOSCALID

Commodities of plant origin: Boscalid
Commodities of animal origin: Sum of Boscalid, 2-chloro-N-(4’-chloro-5-hydroxybiphenyl-2-yl) nicotinamide and glucuronide conjugate of 2-chloro-N-(4’-chloro-5-hydroxybiphenyl-2-yl) nicotinamide, expressed as Boscalid equivalents

Food	MRL
Peas	T5

CHLORPYRIFOS

Chlorpyrifos

Food	MRL
Swede	T0.3

CYPERMETHRIN

Cypermethrin, sum of isomers

Food	MRL
Leafy vegetables [except lettuce head]	T5
Radish	T*0.05

FLUAZIFOP-BUTYL

Fluazifop-butyl

Food	MRL
Sweet potato	T0.1

GLUFOSINATE AND GLUFOSINATE-AMMONIUM

Sum of Glufosinate-ammonium, N-acetyl glufosinate and 3-[hydroxy(methyl)phosphinol] propionic acid, expressed as Glufosinate (free acid)

Food	MRL
Cotton seed	T5

IPRODIONE

Iprodione

Food	MRL
Chard (Silver beet)	T5
Spinach	T5

METOLACHLOR

Metolachlor

Food	MRL
Brassica leafy vegetables	T*0.01

PROMETRYN

Prometryn

Food	MRL
Coriander (leaves, stem, roots)	T1
Coriander, seed	T1

SETHOXYDIM

Sum of Sethoxydim and metabolites containing the 5-(2-ethylthiopropyl)cyclohexene-3-one and 5-hydroxycyclohexene-3-one moieties and their sulfoxides and sulfones, expressed as Sethoxydim

Food	MRL
Rhubarb	T0.1

THIAMETHOXAM

Commodities of plant origin: Thiamethoxam
Commodities of animal origin: Sum of Thiamethoxam and N-(2-chloro-thiazol-5-ylmethyl)-N’-methyl-N’-nitro-guanidine, expressed as Thiamethoxam

Food	MRL
Tree nuts	T0.02

TRIADIMENOL

Triadimenol
See also Triadimefon

Food	MRL
Parsnip	T0.2
Radish	T0.2
Sorghum	0.5
Swede	T0.2
Turnip, garden	T0.2

TRIFLOXYSTROBIN

Sum of Trifloxystrobin and its acid metabolite ((E,E)-methoxyimino-[2-[1-(3-trifluoromethylphenyl)ethylideneaminooxymethyl]phenyl] acetic acid), expressed as Trifloxystrobin equivalents

Food	MRL
Macadamia nuts	T*0.05

UNICONAZOLE-P

Sum of Uniconazole-P and its Z-isomer expressed as Uniconazole-P

Food	MRL
Poppy seed	*0.01

VUW Te Waharoa — NZ Gazette 2006, No 91

Gazette.govt.nz — NZ Gazette 2006, No 91

Parliament House (depicted) was completed in 1918 and remains the primary seat of Parliament.

✨ LLM interpretation of page content

🏥 Australia New Zealand Food Standards Code – Amendment No. 87 – 2006 (continued from previous page)

Domain🏥 Health & Social Welfare
KeywordsFood Standards, Amendment, Regulations, Chemical Residues, MRL

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