Regulation Notices and Food Standards




10 NOVEMBER 2005 NEW ZEALAND GAZETTE, No. 188

4749

Regulation Summary

Notice Under the Acts and Regulations Publication Act 1989

Pursuant to the Acts and Regulations Publication Act 1989, notice is hereby given of the making of Regulations as under:

Authority for Enactment Title or Subject-matter Serial Number Date of Enactment Price Code Retail
Takeovers Act 1993 Takeovers Code (Sanford Limited) Exemption Notice 2005 2005/292 2/11/05 3-BX $2.10
Takeovers Act 1993 Takeovers Code (New Zealand Finance Holdings Limited) 2005/293 2/11/05 3-BX $2.10
Exemption Notice 2005
Land Transport Act 1998 Land Transport (Ordering a Vehicle off the Road) 2005/294 28/10/05 6-BY $2.30
Amendment Notice 2005

Postage and Packaging Charge: Mail Orders

If two or more copies are ordered, the remittance should cover the cash price and the maximum charge for the total value of purchases as follows:

Total Value of Purchases Maximum Charge
$12.00 and less $1.75 p&p
$12.01 to $30.00 $3.50 p&p
$30.01 and greater $5.50 p&p

Copies can be bought or ordered by mail from Legislation Direct, P.O. Box 12-418, Wellington. Please quote title and serial numbers. Prices for quantities supplied on application. Copies are also available over the counter at the following locations:

Bennetts Bookshop Limited: Bowen House, Lambton Quay (P.O. Box 5334), Wellington; Centreplace, Bryce Street (P.O. Box 928), Hamilton; 38-42 Broadway Avenue (P.O. Box 1820), Palmerston North; 111 Cashel Street (Private Bag), Christchurch 1; and located in Whitcoulls, 143 George Street (P.O. Box 1104), Dunedin.

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General Section

Food Standards Australia New Zealand

Food Standards Australia New Zealand Act 1991

Australia New Zealand Food Standards Code – Amendment No. 82 – 2005

Preamble

The variations set forth in the Schedule below are variations to Standards in the Australia New Zealand Food Standards Code published by the National Health and Medical Research Council in the Commonwealth of Australia Gazette, No. P 27, on 27 August 1987, which have been varied from time to time.

These variations are published pursuant to section 23A of the Food Standards Australia New Zealand Act 1991.

Citation

These variations may be collectively known as the Australia New Zealand Food Standards Code – Amendment No. 82 – 2005.

Commencement

These variations commence on gazettal.

SCHEDULE

[1] Standard 1.3.2 is varied by –

[1.1] omitting from the Table to clause 3, the entry for Biscuits containing not more than 200 g/kg fat and not more than 50 g/kg sugar, substituting –

Biscuits containing not more than 200 g/kg fat and not more than 50 g/kg sugars 35 g
thiamine 0.55 mg (50%)
riboflavin 0.43 mg (25%)
niacin 2.5 mg (25%)
vitamin B6 0.4 mg (25%)
vitamin E 2.5 mg (25%)
folate 100 µg (50%)
calcium 200 mg (25%)
iron 3.0 mg (25%)
magnesium 80 mg (25%)
zinc 1.8 mg (15%)


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Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2005, No 188


Gazette.govt.nz PDF NZ Gazette 2005, No 188





✨ LLM interpretation of page content

🏛️ Regulation Summary

🏛️ Governance & Central Administration
Acts and Regulations Publication Act 1989, Takeovers Act 1993, Land Transport Act 1998

🏥 Food Standards Australia New Zealand Amendment

🏥 Health & Social Welfare
Food Standards Australia New Zealand Act 1991, Australia New Zealand Food Standards Code, Amendment No. 82 – 2005