New Zealand Gazette – 2003 – No. 17

Page 509

✨ Regulatory Notices



27 FEBRUARY

NEW ZEALAND GAZETTE

509

General Section

Dental Council of New Zealand

Dental Act 1988

Dentists (Fees) Amendment Notice 2003 (No. 1)

Pursuant to section 79A of the Dental Act 1988, the following notice is given.

Notice

  1. Title and commencement—(1) This notice may be cited as the Dentists (Fees) Amendment Notice 2003 (No. 1) and shall come into force on 31 March 2003.

(2) This notice has the status of a Regulation for the purposes of the Regulations (Disallowance) Act 1989.

  1. Fees—The Dental Council of New Zealand sets the following fees payable to the council specified in the attached Schedule.

  2. Tax—The fees are inclusive of goods and services tax.

Schedule
Fees Payable

$1
Annual Retention on the Dental Register fee for a dentist who does not hold an Annual Practising Certificate 50.00
Lifetime Retention on the Dental Register fee for retired dentists 250.00

Dated at Wellington this 24th day of February 2003.

JANET EDEN, Registrar, Dental Council of New Zealand.

Fees are calculated on a cost recovery basis.

gs1397

Food Standards Australia New Zealand

Food Standards Australia New Zealand Act 1991

Food Standards Australia New Zealand Variations to the Australia New Zealand Food Standards Code (Amendment No. 65)

  1. Preamble

The variations set forth in the Schedule below are variations to the Australia New Zealand Food Standards Code (hereinafter called “the Code”) which was published by the National Health and Medical Research Council in the Commonwealth of Australia Gazette, No. P 27, on 27 August 1987, and which has been varied from time to time.

These variations are published pursuant to section 23A of the Food Standards Australia New Zealand Act 1991.

  1. Citation

These variations may be collectively known as Amendment No. 65 to the Code.

  1. Commencement

These variations commence on the date of gazettal.

SCHEDULE

[1] Standard 1.3.3 of the Australia New Zealand Food Standards Code is varied by –

[1.1] inserting immediately before the Table to clause 14 –

Editorial note:
Where meat has been treated using lactoperoxidase the mandatory labelling requirements in clause 4 of Standard 1.2.3 apply.

[1.2] inserting in the Table to clause 14 in alphabetical order –

| Lactoperoxidase from bovine milk EC [1.11.1.7] | Reduce and/or inhibit bacterial population on meat surfaces | GMP |

[1.3] inserting in the Table to clause 14 in alphabetical order –

| Sodium thiocyanate | Reduce and/or inhibit bacterial population on meat surfaces | GMP |

[1.4] inserting in the Table to clause 17, as a source for the enzyme Glucose oxidase EC [1.1.3.4] –

Aspergillus oryzae, containing the gene for glucose oxidase isolated fromAspergillus niger



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Online Sources for this page:

VUW Te Waharoa — PDF NZ Gazette 2003, No 17


Gazette.govt.nz — PDF NZ Gazette 2003, No 17




✨ LLM interpretation of page content

🏥 Dentists (Fees) Amendment Notice 2003 (No. 1)

🏥 Health & Social Welfare
24 February 2003
Dental fees, Regulation, Cost recovery, Annual Retention fee, Lifetime Retention fee
  • Janet Eden, Registrar, Dental Council of New Zealand

🏥 Food Standards Australia New Zealand Variations to the Australia New Zealand Food Standards Code (Amendment No. 65)

🏥 Health & Social Welfare
Food standards, Code amendment, Lactoperoxidase, Sodium thiocyanate, Glucose oxidase