✨ Food Standards Amendment




1952 NEW ZEALAND GAZETTE No. 75

Biotin d-biotin
Pantothenic Acid d-calcium pantothenate
dexpanthenol
d-sodium pantothenate

Vitamin K vitamin K1
(phylloquinone/phytomenadione)

Calcium calcium carbonate
calcium chloride
calcium citrate
calcium gluconate
calcium glycerophosphate
calcium hydroxide
calcium lactate
calcium oxide
calcium phosphate, dibasic
calcium phosphate, monobasic
calcium phosphate, tribasic
calcium sulphate

Copper copper gluconate
copper-lysine complex
cupric carbonate
cupric citrate
cupric sulphate

Iron ferric ammonium citrate - brown
ferric ammonium citrate - green
ferric citrate
ferric pyrophosphate
ferrous carbonate
ferrous citrate
ferrous fumarate
ferrous gluconate
ferrous lactate
ferrous succinate
ferrous sulphate (dried and iron II sulphate)

Iodine potassium iodate
potassium iodide
sodium iodide

Magnesium magnesium carbonate
magnesium chloride
magnesium citrate
magnesium gluconate
magnesium hydroxide
magnesium oxide
magnesium phosphate, dibasic
magnesium phosphate, monobasic
magnesium phosphate, tribasic
magnesium sulphate

Manganese manganese carbonate
manganese chloride
manganese citrate
manganese sulphate
manganese gluconate



Next Page →



Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2002, No 75


Gazette.govt.nz PDF NZ Gazette 2002, No 75





✨ LLM interpretation of page content

πŸ₯ Amendment No. 61 to the Food Standards Code (continued from previous page)

πŸ₯ Health & Social Welfare
Food Standards, Amendment, Vitamins, Minerals, Electrolytes, Infant Formula, Follow-on Formula, Labeling, Storage Directions, Date Marking