✨ Food Standards




20 DECEMBER NEW ZEALAND GAZETTE 4685

3 Process declaration

Where the specific name of an oil is used, the label on the package containing that oil must include a statement that describes the nature of any process which has been used to alter the fatty acid composition of the edible oil.

Editorial note:

For example, hydrogenation is a process used to alter the fatty acid composition of fatty acids in an edible oil.



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Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 2000, No 170


Gazette.govt.nz PDF NZ Gazette 2000, No 170





✨ LLM interpretation of page content

πŸ₯ Standard 2.4.1: Edible Oils (continued from previous page)

πŸ₯ Health & Social Welfare
Food standards, Edible oils, Labelling, Composition, Triglycerides, Fatty acids