β¨ Food Additive Regulations
20 DECEMBER NEW ZEALAND GAZETTE 4481
SCHEDULE 1
| INS Number | Additive Name | Max level | Applications |
|---|
0 GENERAL PROVISIONS
Additives in Schedule 2 may be present in processed foods as a result of use in accordance with GMP except where expressly prohibited in this schedule.
Colours in Schedule 3 may be present in processed foods as a result of use in accordance with GMP except where expressly prohibited in this schedule.
Colours in Schedule 4 may be present to a maximum level of 290 mg/kg in solid and 70 mg/L in liquid processed foods except where expressly prohibited in this schedule.
0.1 Preparations of food additives
Additives in Schedules 3&4 must not be present in preparations of food additives unless expressly permitted below
- Ethanol GMP Does not apply to preparations of colours or flavours
200 201 202 203 Sorbic acid and sodium, potassium and calcium sorbates 1000 mg/kg Preparations of colours and flavours only
210 211 212 213 Benzoic acid and sodium, potassium and calcium benzoates 1000 mg/kg
216 Propyl p -hydroxybenzoate (propylparaben) 2500 mg/kg
218 Methyl p -hydroxybenzoate (methylparaben) 2500 mg/kg
220 221 222 223 Sulphur dioxide and sodium and potassium sulphites 350 mg/kg
224 225 228
304 Ascorbyl palmitate GMP
306 Tocopherols concentrate mixed GMP
307 Tocopherol, d-alpha-, concentrate GMP
308 Synthetic gamma-tocopherol GMP
309 Synthetic delta-tocopherol GMP
310 Propyl gallate 100 mg/kg
311 Octyl gallate 100 mg/kg
312 Dodecyl gallate 100 mg/kg
319 Tertiary butylhydroquinone 200 mg/kg
320 Butylated hydroxyanisole 200 mg/kg
385 Calcium disodium EDTA 500 mg/kg
baking compounds
541 Sodium aluminium phosphate GMP
flavourings
-
Benzyl alcohol 500 mg/kg
-
Ethyl acetate GMP
-
Glycerol diacetate GMP
-
Glycerol monoacetate GMP
320 Isopropyl alcohol 1000 mg/kg
1505 Butylated hydroxyanisole 1000 mg/kg
Triethyl citrate GMP
renneting enzymes
200 201 202 203 Sorbic acid and sodium, potassium and calcium sorbates 9000 mg/kg
Additives in Schedules 2, 3, and 4 are permitted
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Online Sources for this page:
VUW Te Waharoa —
NZ Gazette 2000, No 170
Gazette.govt.nz —
NZ Gazette 2000, No 170
β¨ LLM interpretation of page content
π₯ Schedule of Permitted Food Additives
π₯ Health & Social WelfareFood additives, Schedules, Maximum levels, Applications