26 FEBRUARY THE NEW ZEALAND GAZETTE 1001

WOMEN IN WARTIME

Compiled by Lauris Edmund

200 pp. 1986. $29.95 plus $3.75 p & p

This book brings together New Zealand women's written and oral reminiscences of their lives during World Wars I and II. Extracts from diaries and letters are also included. The reminiscences contain both humour and hardship, making this the sort of book impossible to put down once begun.

WHAT GRASS IS THAT?

N. C. Lambrechtsen

150 pp. 1972. Revised edition 1986. $9.95 plus $1.50 p & p

This well-known book has been revised to include a new identification key and four more careals. It covers a selection of the more common and economically important species, and will be helpful and informative to all readers, irrespective of their botanical knowledge.

EDIBLE TREE NUTS IN NEW ZEALAND

P. B. Bull, D. Jackson and T. Bedford

72 pp. 1985. $13.95 plus $2.00 p & p

Interested in growing nuts or improving the yield of your trees? Macadamias, hazelnuts, pistachios and other edible nuts can all be grown in New Zealand. Edible Tree Nuts tells you all there is to know about climatic requirements, propagation, pests and diseases, yields, harvesting and many other aspects of nut growing. This valuable and practical guide will help you whether you are a commercial grower, a potential commercial grower, or a home gardener.

GROWING TAMARILLOS

W. A. Fletcher

27 pp. 1979. $1.50 plus 65c p & p

The tamarillo, or tree tomato, is a native of Peru and is grown in many parts of the world. However, the fruit is grown on a commercial scale only in New Zealand, where certain localities are particularly suitable for its propagation. This general book is crammed with information on growing the fruit. General requirements for growing, varieties, soil preparation, pest and diseases, harvesting, grading, packing, and storage are all covered.

HOME FRUIT GROWING IN NEW ZEALAND

Dale Williams

Hardcover: $24.95 plus $3.75 p & p
Softcover: $27.95 plus $3.75 p & p
256 pp. 1985.

This comprehensive guide to fruit growing has been prepared especially for the New Zealand home gardener. It replaces The Home Orchard, a very popular Ministry of Agriculture bulletin. Completely revised, it contains detailed and practical information on establishing and caring for a fruit garden, and provides guidelines for harvesting and storing fruit. Regardless of the space available, be it an orchard or a balcony, this guide to home fruit growing will provide you with valuable information, instructions and advice.

KIWIFRUIT CULTURE

P. R. Sale

104 pp. 1985. $14.95 plus $2.00 p & p

This is a revised edition of the very popular book Kiwifruit Culture. All the information needed for a successful kiwifruit venture is contained in this book which has been updated and expanded to provide comprehensive information on recent developments and practices in the industry. An index is now also included.

With the up-to-date advice and information provided in Kiwifruit Culture you can be confident of getting the best out of your kiwifruit crop.

AN ILLUSTRATED GUIDE TO COMMON SOIL ANIMALS

H. Pauline McColl

33 pp. 1977. $3.75 plus 80c p & p

This well illustrated booklet will help the amateur to distinguish between the various types of soil animals found in New Zealand.

TOWARDS A STRATEGY FOR NEW ZEALAND AGRICULTURE

Rowland Woods, Ken Graham and Peter Rankin

224 pp. 1984. $24.95 plus $3.75 p & p

For 100 years, agriculture has been the driving force of the New Zealand economy. It is tempting to assume that this will always be the case, but it is important to realise that the future of New Zealand agriculture is not certain. It is, in fact, affected by economic, political and cultural events and trends. This report addresses the agricultural problems facing New Zealand farmers and business people. It sets out guidelines for future planning, and offers advice for agricultural management.

KUMARA GROWING

B. P. Coleman

43 pp. 1978. $2.00 plus 80c p & p

The kumara has outstanding food value and, pound for pound, has a caloric content of about half as much again as the ordinary potato. In this book the author discusses climatic factors, propagation of plants, fertilisers, moisture requirements, harvesting, curing and storing, pests and diseases of the kumara.

A BEGINNER'S GUIDE TO NEW ZEALAND ROCKS AND MINERALS

P. J. Forsyth

43 pp. 1985. $7.80 plus $1.50 p & p

Colour illustrations and an informative text introduce rock types, minerals, and landforms found in New Zealand. The distribution of rocks and minerals are shown on colour-coded maps, and geological processes are explained with drawings and diagrams. The need for a simple book on New Zealand geology is met in this book which is suitable for children and adults.

COMMON WEEDS IN NEW ZEALAND

B. E. V. Parham and A. J. Healy

172 pp. 1985. $9.95 plus $1.50 p & p

Written at an elementary level for general readership, this book is a reliable photographic guide to the identification of 139 of the most common weeds found throughout New Zealand. It includes a useful section on noxious plant control, and lists weeds that are poisonous to humans and livestock.

FOREST WILDLIFE

Lynn Harris

55 pp. 1974. Revised edition 1985. $5.50 plus $1.50 p & p

This revised edition of Forest Wildlife, illustrates and describes 72 species of birds, mammals, reptiles and amphibians found in New Zealand's forests. It is a concise and informative guide which will be of value to trampers, tourists, birdwatchers, and conservationists—children and adults alike.

INTRODUCTION AND LIBERATION OF THE OPOSSUM INTO NEW ZEALAND

L. T. Pracy

28 pp. 1974. $1.20 plus 65c p & p

This booklet summarises published data and adds further records of introductions into the liberations within New Zealand. The information will provide better understanding of the animal, the factors relating to its patterns of spread, its distribution, and its effect on the habitat.

PLANTS IN NEW ZEALAND POISONOUS TO MAN

Jose Stuart

40 pp. 1981. $4.45 plus 80c p & p

This is a handy, colourful guide to the 50 or more plants in New Zealand known or suspected to be toxic to humans. The plants are listed in alphabetical order by their common names and each entry has a colour photograph identifying the poisonous part of the plant. The botanical name, a general description of the plant, the toxin, and the symptoms of poisoning are also given. Plants that are toxic if eaten, and touch irritants, are dealt with in separate sections.