4706 THE NEW ZEALAND GAZETTE No. 198

Tender Item Tariff Items Goods: Brief Description No. of
No. Code $2,000 c.i.f.
Units

3871 Ex 19.005 19.08.001.49A Biscuits, other than crackers or centre filled, other than fully or partly coated 2,593
3872 Ex 19.005 19.08.009 Pastry, cakes, and other finer bakers wares; excluding biscuits 2,962
3873 19.010 19.03.000 Macaroni, spaghetti, and similar products 252
3874 Ex 20.005 20.01.000* Gherkins, pickled onions, dill cucumbers, etc. 83
3875 Ex 20.005 20.02.011 Vegetables prepared or preserved, etc., viz: baked beans, other beans, and peas 966
20.02.021
20.02.031

3876 Ex 20.005 20.02.041 Tomato purée and concentrate 204
20.02.051

3877 Ex 20.005 20.02.061 Canned mushrooms and other canned vegetables; other than corn, beans and 8
20.02.069.19B peas

3878 Ex 20.010 20.03.009 Fruit, preserved by freezing containing added sugar, other than passionfruit 772
3879 Ex 20.010 20.04.001 Fruit, fruit-peel, etc., preserved by sugar 118
20.04.009

3880 Ex 20.010 20.05.000 Jams, fruit jellies, etc. 713
3881 Ex 20.020 20.06.021 Nuts, roasted 702
20.06.031
20.06.041

3882 Ex 20.020 20.06.051 Nuts, not roasted 47
3883 20.025 20.07.119.21K* Tomato juice in bulk containers 6
3884 Ex 20.030 20.07.139.01E Tomato juice in other than bulk containers 59
20.07.139.11C
20.07.145
20.07.149.11J
20.07.149.21F
20.07.151.01F
20.07.161
20.07.169.01B
20.07.169.11K
20.07.169.31D
20.07.169.41A
20.07.189.11L
20.07.189.21H

3885 Ex 20.030 20.07.131.01E Fruit and vegetable juices in other than bulk containers other than lime, orange, 1,140
20.07.139.01F passionfruit, grape and tomato
20.07.139.11C
20.07.145
20.07.149.11J
20.07.149.21F
20.07.151.01F
20.07.161
20.07.169.01B
20.07.169.11K
20.07.169.31D
20.07.169.41A
20.07.189.11L
20.07.189.21H

3886 Ex 20.030 20.07.135 Orange juice in other than bulk containers 219
20.07.155

3887 Ex 21.005 21.02.009 Extracts, essences or concentrates of coffee, and preparations with a basis of 3,255
those extracts, essences or concentrates

3888 Ex 21.005 21.04.000.01D Soy sauce 44
21.04.000.09K

3889 Ex 21.010 21.07.001* Saccharin 25
3890 21.009 21.07.013 Corn, canned 276
3891 Ex 21.010 21.03.008 Prepared mustard 80
3892 Ex 21.010 21.04.000.19G Sauces, mixed condiments and mixed seasonings 506
3893 Ex 21.010 21.05.001 Soups and broths in liquid, solid or powder form 660
21.05.005

3894 Ex 21.010 21.05.009 Homogenized composite food preparations 77
3895 Ex 21.010 21.06.009 Prepared baking powders 30
3896 Ex 21.010 21.07.008 Spaghetti and other farinaceous preparations in combination with other food 881
substances, cooked

3897 Ex 21.010 21.07.018.41L Ice cream, frozen and other 2,227
21.07.018.48H

3898 Ex 21.010 21.07.018.51H Jelly crystals or powders 139
3899 Ex 21.010 21.07.018.61E Peanut butter 169
3900 Ex 21.010 21.07.018.01A Crystals or powders for preparing beverages 1,172
3901 Ex 21.010 21.07.018.11J Other food preparations not elsewhere specified 1,134
21.07.018.21F
21.07.018.28C
21.07.018.89E

3902 Ex 22.008 22.01.009 Waters, including spa waters and aerated waters, ice and snow; other than in 869
metal containers

3903 Ex 22.008 22.02.001 Lemonade, flavoured spa waters and flavoured aerated waters, and other non- 436
alcoholic beverages, not including fruit and vegetable juices falling within
heading No. 20.07; in metal containers

3904 Ex 22.008 22.02.009 Lemonade, flavoured spa waters and flavoured aerated waters, and other non- 3,233
alcoholic beverages, not including fruit and vegetable juices falling within
heading No. 20.07, other than in metal containers