✨ Import Licence Tendering Results
6 AUGUST
THE NEW ZEALAND GAZETTE
2991
| Tender No. | Item Code | Tariff Items | Goods: Brief Description | Footwear 2nd Allocation (Pairs) | No. of Units | Licence Unit Size (Pairs) | No. of Units a Tenderer May Bid For |
|---|---|---|---|---|---|---|---|
| 1770 | Ex 64.005 Ex 64.010 | Ex 64.04.019.21J to Ex 64.04.019.39A Ex 64.04.019.61H to Ex 64.04.019.79L | Other footwear of Tariff Chapter 64, viz: Gum-boots all sizes | 2,000 | 10 × | 200 | 1 |
| 1771 | Ex 64.005 Ex 64.010 | 64.01.001 to 64.01.019 | Other footwear of Tariff Chapter 64, viz: Gum-boots all sizes | 5,500 | 11 × | 500 | 1 |
GENERAL CONSUMER GOODS
(*denotes partial Global Licence on Demand—refer to p. 228 Import Licence Schedule 1984)
(†For goods exempt from Australia—refer to p. 198 Import Licence Schedule)
| Tender No. | Item Code | Tariff Items | Goods: Brief Description | Allocation $ | No. of Units | Licence Unit Size $ | No. of Units a Tenderer May Bid For |
|---|---|---|---|---|---|---|---|
| 1772 | 03.005† | Fish livers; fish dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process | 20,000 | 10 × | 2,000 | 2 | |
| 1773 | Ex 07.005 | 07.01.001 07.01.011 07.01.051 07.01.059 | Vegetables, fresh or chilled (other than capers, olives, onions, and mushrooms); | 10,000 | 10 × | 1,000 | 2 |
| 1774 | 08.005 | † 07.04.002 07.04.005 to 07.04.009 07.05.031 | Dried, dehydrated or evaporated vegetables, etc. (other than herbs); | 24,000 | 6 × | 4,000 | 2 |
| 1775 | 09.005 | Roasted coffee; coffee substitutes containing coffee; tea in packages of less than 2 kg net weight | 4,000 | 4 × | 1,000 | 2 | |
| 1776 | 09.010† | Unground spices in retail packages (other than turmeric) ground spices, however packed (including turmeric); curry powder | 17,000 | 17 × | 1,000 | 2 | |
| 1777 | 15.005 | Oleo oil, not emulsified, etc.; wool greases (other than crude) and fatty substances derived therefrom (including lanolin); coconut (copra) oil; glycerol; margarine, imitation lard and other prepared edible fats | 128,000 | 32 × | 4,000 | 2 | |
| 1778 | 16.005**† | Fish preserved in airtight containers, etc., viz: herrings, pilchards and other (excluding salmon, sardines, sild, brisling and saury) | 235,000 | 47 × | 5,000 | 3 | |
| 1779 | 16.010† | Pastes of prepared or preserved fish, crustaceans or molluscs | 16,000 | 16 × | 1,000 | 2 | |
| 1780 | 16.015 | Sausages and the like, of meat, meat offal or animal blood; other prepared or preserved meat or meat offal (other than pates de foie gras and turkey prepared or preserved); meat extracts and meat juices | 104,000 | 26 × | 4,000 | 2 | |
| 1781 | 17.010† | Other sugars, sugar confectionery and sugar preparations of Tariff Chapter 17 | 126,000 | 63 × | 2,000 | 2 | |
| 1782 | 18.005 | Cocoa paste, etc., whether or not defatted; cocoa powder, unsweetened; chocolate and other food preparations containing cocoa (except those of other Tariff Headings) | 62,000 | 31 × | 2,000 | 2 | |
| 1783 | 19.005 | Malt extract; preparations of flour, meal, starch or malt extract, of a kind used as infant food or for dietetic or culinary purposes, containing less than 50 percent by weight of cocoa (other than exempt goods); prepared foods obtained by swelling or roasting of cereals or cereal products; other goods of Tariff Heading Nos. 19.07 and 19.08 | 90,000 | 18 × | 5,000 | 2 | |
| 1784 | 19.010 | Macaroni, spaghetti, and similar products | 64,000 | 32 × | 2,000 | 2 | |
| 1785 | 20.005† | Vegetables and fruit prepared or preserved by vinegar or acetic acid; vegetables, prepared or preserved otherwise than by vinegar or acetic acid | 94,000 | 47 × | 2,000 | 3 | |
| 1786 | 20.010 | Fruit preserved by freezing etc.; fruit, fruit peel, etc., preserved by sugar; jams, fruit jellies, etc.; stems and other parts of plants, except fruit, preserved in syrup | 156,000 | 52 × | 3,000 | 2 | |
| 1787 | 20.020 | Nuts whether or not roasted | 18,000 | 9 × | 2,000 | 1 | |
| 1788 | 20.030 | Vegetable and fruit juices not in bulk containers whether or not sweetened | 46,000 | 23 × | 2,000 | 2 | |
| 1789 | 21.005† | Extracts of coffee, etc.; roasted coffee substitutes etc.; soy, saccharin and other synthetic sweetening substances in tablet or in other dispensable forms | 36,000 | 18 × | 2,000 | 2 | |
| 1790 | 21.010 | Other food preparations of Tariff Chapter 21 not elsewhere included | 240,000 | 60 × | 4,000 | 1 |
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VUW Te Waharoa —
NZ Gazette 1984, No 136
NZLII —
NZ Gazette 1984, No 136
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Import Licence Tendering Results for Round 14
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🏭 Trade, Customs & IndustryImport Licence, Tendering, Round 14, Results, Customs Tariff, Import Licensing Schedule, Footwear Industry Plan